A new candy made with the rare Calpis Specially Selected Butter is coming to store shelves nationwide on September 28: Calpis Specially Selected Butter Candy, from Asahi Group Foods, using butter produced by Calpis Co., Ltd.
Product Features
- A butter candy made with Calpis Specially Selected Butter, offering a rich, creamy buttery taste
- A moderately sweet, milk-candy-like flavor balanced by the butter's salty note, for a taste that doesn't grow tiresome
- The design is inspired by the wood-grain packaging case of Calpis Specially Selected Butter
- Individually wrapped so it can be enjoyed easily at the office or out and about
About Calpis Specially Selected Butter
- This butter is made from cream, a byproduct created when milk fat is separated from raw milk during the production of the lactic acid bacteria drink Calpis
- Producing a single 450g block requires the raw milk needed to make about 35 bottles of Calpis, making it a rare butter known as "the phantom butter"
- It has a deep richness, a smooth melt-in-the-mouth quality, and a rich, creamy flavor
Product Overview
- Product Name: Calpis Specially Selected Butter Candy
- Contents: 72g (including individual wrapper paper)
- Release Date: September 28
- Sales Area: Nationwide (Japan)
