GENDY releases "The Premium Bitter Caramel Rum Ball" in limited quantities starting February 1, 2026. Pre-orders begin January 19, 2026, at both locations.
About The Premium Bitter Caramel Rum Ball
This sophisticated confection features a base made with French cultured butter, almond praline, and hazelnut mass (noisette masse), offering a rich and complex flavor profile. The filling combines dark chocolate made with cacao processed within 60 days of harvest, boasting 74% cacao content. The confection is finished with a double layer of chocolate and dusted with cocoa powder, creating an elegant adult treat.
The spirits used in this confection create an exquisite harmony: "Dillon Tres Vieux Rum V.S.O.P" and "Berta Solo Per Gian (Grappa)" deliver a fragrant aroma and the sweet aftertaste of rum-soaked raisins. Despite its rich flavor, the finish is surprisingly subtle and gentle. Limited quantities are available, so visit soon to experience this exceptional creation.
※The spirits blend consists of 72% Dillon Tres Vieux Rum V.S.O.P and 23% Berta Solo Per Gian (Grappa).
Product Information
The Premium Bitter Caramel Rum Ball
- Price: 1 box (6 pieces) - ¥5,400 (tax included)
- Release Date: February 1, 2026
- Pre-orders: Start January 19, 2026 (in-store or by phone)
- GENDY Minami-Aoyama Store: Tel. 03-6712-6890
- GENDY Ginza Store: Tel. 03-6263-2141
- ※Reception hours: 1:00 PM to 7:00 PM
- Business hours are subject to change without notice.
- ※Sales end when stock runs out
- Available Locations: Minami-Aoyama Store, Ginza Store
- Best Before: 8 days from production date (refrigerated)
- Official Website: https://sucreyshopping.jp/gendy
- Limited Quantity: 1,000 boxes
GENDY Minami-Aoyama Store - Exclusive Products
The Premium Bitter Caramel Bar (Minami-Aoyama Store Exclusive)
- The Premium Bitter Caramel Bar (1 dozen): ¥8,640 (tax included)
- The Premium Bitter Caramel Bar (2 dozen): ¥17,280 (tax included)
A premium bitter caramel bar for gentlemen, handcrafted one by one with carefully selected ingredients and recipes. Deeply roasted bitter caramel paired with spiced cookies creates a unique experience. After the spicy aroma and subtle saltiness fade, the rich bitter flavor slowly unfolds, reminiscent of enjoying a favorite cigar.
GENDY Ginza Store - Exclusive Products
The Premium Caramel Brandy Cake (Ginza Store Exclusive)
Price: ¥10,800 (tax included)
This gentleman's premium confection showcases the marriage of bitter caramel and brandy. The brandy component uses a proprietary blend of cognac from Rémy Martin and Armagnac from Ducastaing. These two distinct brandies add breadth and depth to both the flavor and aroma. The finely textured cake is baked slowly at low temperature and generously soaked with the blended brandy. With its moderate sweetness, bitter notes, and the elegant aroma of brandy, this cake offers a moment of bliss. Slice it to your preferred thickness and enjoy a delightful time with GENDY.
Purchasing Information
- Pre-orders receive priority for in-store sales
- Pre-orders are accepted in-store
- GENDY Ginza Store: Tel. 03-6263-2141 (1:00 PM to 7:00 PM)
- In-store sales are only available when pre-order slots remain
Store Information
GENDY Minami-Aoyama
- Address: Kottodori Building, 5-4-40 Minami-Aoyama, Minato-ku, Tokyo 107-0062
- Phone: 03-6712-6890
- Hours: 1:00 PM to 7:00 PM
- ※Business hours are subject to change without notice.
GENDY Ginza
- Address: GINZA104 Building 1F, 1-4-4 Ginza, Chuo-ku, Tokyo 104-0061
- Phone: 03-6263-2141
- Hours: 1:00 PM to 7:00 PM
- ※Business hours are subject to change without notice.
