Sheraton Miyako Hotel Osaka Unveils Velvet Martini Collection of Dessert Cocktails

Published: August 25, 2026
Sheraton Miyako Hotel Osaka Unveils Velvet Martini Collection of Dessert Cocktails

Sheraton Miyako Hotel Osaka (6-1-55 Uehonmachi, Tennoji-ku, Osaka) is introducing a new lineup of dessert-inspired martinis at its Restaurant & Lounge Bar eu from September 1 (Tuesday) to October 31 (Saturday), 2026. Called the "Velvet Martini Collection," the series gives the classic martini a dessert twist for grown-up evenings.

The lineup features Mont Blanc, a quintessential autumn sweet; cassis, prized for its sweet-tart, glossy fruitiness; and tiramisu, where bittersweet espresso and cream come together in elegant layers. With a stylish presentation and deep, complex flavors, these dessert cocktails offer the ideal way to round off a day.

Sales Period: September 1, 2026 (Tuesday) – October 31, 2026 (Saturday)

Sales Hours: 5:00 PM – 11:00 PM (last order 10:30 PM)

Autumn Martini at Sheraton Miyako Hotel Osaka

Autumn Martini — ¥1,900

A dessert cocktail that evokes the flavor of Mont Blanc. Chestnut liqueur forms the base, layered with hazelnut liqueur and fresh cream, while crisp vodka elegantly tempers the overall sweetness. A harmony of luxurious ingredients makes for a truly indulgent liquid dolce.

Wonder Berry Martini at Sheraton Miyako Hotel Osaka

Wonder Berry Martini — ¥1,900

Dry gin forms the base of this cocktail, blended with cassis for its deep, sweet-tart appeal and tropical, juicy pineapple juice. A finishing touch of orange bitters ties together the fruit's sweetness for a refined, polished drink.

Tiramisu Martini at Sheraton Miyako Hotel Osaka

Tiramisu Martini — ¥2,100

Made with rich espresso and brandy as its base, blended with deeply flavorful coffee liqueur and rich cacao liqueur. A smooth, velvety egg liqueur is added to recreate the creamy texture of mascarpone cream, an essential element of tiramisu.

All prices include consumption tax and a 10% service charge. Photos are for illustration purposes only. As this is a special menu, discounts and other offers cannot be applied. The menu is subject to change based on ingredient availability. Guests with food allergies are asked to inform staff in advance.

Venue: Sheraton Miyako Hotel Osaka, 2F Restaurant & Lounge Bar eu

Hours: Restaurant 6:30 AM – 9:00 PM (last order 8:30 PM); Lounge 10:00 AM – 9:00 PM (last order 8:30 PM); Bar 5:00 PM – 11:00 PM (last order 10:30 PM; food last order 8:30 PM)

Reservations & Inquiries: Tel. 06-6773-1302 (available 10:00 AM – 7:00 PM)