Browse all travel guides tagged with "Hotel"
On March 24, 2026, est — the five-consecutive-year Michelin-starred restaurant at Four Seasons Hotel Tokyo at Otemachi — will host a one-day-only dessert collaboration featuring guest pâtissière Asuka Otowa of Otowa Restaurant and resident Executive Pastry Chef Michele Abbatemarco.
For the entire month of March 2026, the 30th-floor dining bar at Futako-tamagawa Excel Hotel Tokyu is hosting a special food fair showcasing Fukushima Prefecture's finest ingredients — including tuna caught by high school students during deep-sea training voyages and locally raised Fukushima wagyu beef.
Hotel Chinzanso Tokyo is offering a series of Golden Week events in 2026, led by a new evening buffet featuring live magic and piano performances, alongside a garden display of 100 koi streamers, a honey harvest stay, bread-making workshops, and a morning yoga session.
Hotel Metropolitan Marunouchi is adding a new corner-suite Train View Room accommodating up to 4 guests, set to open in spring 2026.
Starting March 1, 2026, the Setouchi Harbor Restaurant at Kobe Suma Sea World Hotel introduces a new spring menu highlighting Hyogo Prefecture's seasonal produce, along with aquarium-inspired desserts and a refreshed afternoon tea set.
ANA InterContinental Manza Beach Resort in Onna Village, Okinawa, is ushering in its summer season on March 14 with a beach opening ceremony, the launch of one of Japan's largest ocean athletic parks, a beachside wellness program, and a daytime DJ pool party.
Leach Bar and Cellar Bar at RIHGA Royal Hotel Osaka are offering two special cherry blossom cocktails from March 1 to April 30, 2026.
Restaurant & Bar TIDE TABLE Shiomi at Tokyo Bay Shiomi Prince Hotel is offering a Spring Dinner menu from March 10 to June 9, 2026, featuring "Japanese French" cuisine that blends seasonal domestic ingredients with French cooking techniques.
1 Homes Tokyo, the Asia debut of the sustainable luxury lifestyle residence brand, is set to open on floors 38–43 of Akasaka Trust Tower in March 2026, offering 36 branded service residences with dedicated access to 1 Hotel Tokyo's world-class amenities.
A spring-themed strawberry sweets buffet is taking place at ANA Crowne Plaza Grand Court Nagoya's 2F casual dining "Garden Court" on March 14 and 15, 2026, with an extensive lineup of desserts and savory bites crafted by the hotel's pastry chef.
CHAPTER THE GRILL restaurant at The Chapter Kyoto, a Tribute Portfolio Hotel in Kyoto, has launched a new "Vegetable Buffet" for lunch, highlighting organic vegetables from the Kamigamo area prepared in a variety of cooking styles.
A seasonal "Spring Strawberry Afternoon Tea" is offered at The Lounge & Bar on the 16th floor of Courtyard by Marriott Fukui from March 2 to May 6, 2026, featuring a lineup of strawberry-inspired sweets and savories made with local and seasonal ingredients.
Haimurubushi, an island beach resort on Kohama Island in Okinawa's Yaeyama Islands, is opening 8 new "Ocean Front Pool Villa" rooms on July 15, 2026, each with panoramic views of World Natural Heritage-listed Iriomote Island and a year-round private pool.
Hotel Kanazawa in Kanazawa, Ishikawa Prefecture is releasing a limited-edition White Day baked goods gift set starting March 1, 2026, featuring a special madeleine made with rare Noto Dainagon azuki beans and matcha.
Hotel Metropolitan in Ikebukuro is celebrating its 40th anniversary with a limited-edition Suica Penguin Cookie Assortment, featuring hand-crafted icing cookies made with premium Kyushu fermented butter, available for pick-up in March 2026.
The Kitano Hotel Tokyo's main dining room "Orangerie Koan" introduces a fermentation-themed menu running from March 3 to May 30, 2026, as part of the hotel's ongoing "Kitano Finds Japan" series celebrating Japanese food culture.
Starting March 7, 2026, Fantasy Dining Soleil at Maihama View Hotel by HULIC presents "Pétale de Fraise," a spring-themed afternoon tea buffet combining individual dessert stands with a savory buffet, running on Saturdays and Sundays through April 26.
Seaside Hotel Maiko Villa Kobe is launching its "Berry & Berry Afternoon Tea," a seasonal Kiyomi orange shortcake, a Hinamatsuri strawberry roll, and natural-yeast artisan breads starting March 1, 2026.
Mampei Hotel in Karuizawa has released a new herbal tea called "Dawn," inspired by the winter sunrise over Asama Mountain, combining hibiscus, rosehip, and ginger in an elegantly designed tin.
Starting March 2, 2026, Mandarin Oriental Tokyo offers a new "Totally Tokyo" stay package featuring cultural experiences like tea ceremonies, kintsugi workshops, and teamLab tickets, bookable exclusively through the official website.
Starting April 1, 2026, the Moomin Special Room Stay plan at Shinjuku Prince Hotel and Kawagoe Prince Hotel adds exclusive Moominvalley Park logo pancakes to the breakfast buffet, along with themed rooms featuring Moomin plush toys and a Moominvalley Park 1-Day Pass voucher.
The Okura Tokyo, Hotel Okura Macau, and The Shilla Seoul each received five stars in the Forbes Travel Guide 2026, with The Okura Prestige Bangkok and Hotel Nikko San Francisco earning four stars.
Starting March 1, 2026, the Chinese dining restaurant Precious ONO HAKATA at The Royal Park Hotel Fukuoka celebrates five years with a special anniversary lunch course featuring creative dishes, a buffet, and an optional all-you-can-drink plan.
From May 1 to June 30, 2026, The Prince Park Tower Tokyo will serve a special afternoon tea featuring fully ripened mangoes from Miyazaki Prefecture paired with locally grown Japanese black tea.
Royal Pines Hotel Yonezawa is celebrating its first anniversary on March 1, 2026 with four limited-time campaigns, including a ¥10,000-per-person stay plan, a Yonezawa beef steak lunch, a LINE stamp double campaign, and an Instagram giveaway.
Starting March 7, 2026, the 15th-floor restaurant Substance at Courtyard by Marriott Fukui will host a spring strawberry-themed lunch buffet on weekends and public holidays through May 6.
Sushi Kappo Tomozuna on the 35th floor of the Hilton Fukuoka Sea Hawk is introducing a limited April–June 2026 menu for its afternoon tea-style sushi lunch "Karen," inspired by the lush greenery of early summer.
A special spring lobby exhibition is on display at Hotel Granvia Wakayama in its fifth year of collaboration with Kudoyama Town, featuring "Daisuke Yume Juushi" warrior dolls and traditional spring decorations from February 25 through mid-March 2026.
Hotel New Otani Osaka's All-Day Dining "SATSUKI" is refreshing its breakfast buffet with a "Wellness Morning" concept combining gut health and body-warming foods to combat the pollen season, with limited cherry blossom items launching March 12.
Forestana Karuizawa, the wedding venue at Karuizawa Prince Hotel, will hold a March-only bridal fair on weekends and public holidays from March 1 to 29, 2026, themed around mimosa flowers with free tastings, decorative displays, and more.
To mark its 45th anniversary, Kobe Portopia Hotel holds a spring restaurant fair from March 1 to April 30, 2026, featuring seasonal mountain and sea delicacies including cherry sea bream, sakura shrimp, and spring vegetables across 9 restaurants inside the hotel.
From late March, the grounds of Seigantoji Temple near Nachikatsuura offer a rare springtime view of Nachi Falls and the three-storied pagoda framed by cherry blossoms, best enjoyed on a guided walk along the UNESCO World Heritage Kumano Kodo trail.
![[Nagoya] Spring Princess Dress Experience & Afternoon Tea for Parents and Children at Strings Hotel Nagoya's 10th Anniversary](https://assets.hldycdn.com/cdn-cgi/image/format=webp,width=400,quality=75/60bb7a0a-e0b2-4ba5-b53a-5987acd496e2.png)
To celebrate its 10th anniversary, Strings Hotel Nagoya is offering a one-day-only spring plan on March 25, 2026, where children can dress up as princesses and enjoy an elegant afternoon tea together with their parents.
The popular Sanrio idol unit "Kyuakawa Cute!" returns for an exclusive two-day live stage event at Tokyo Dome Hotel's grand ballroom "Tenkuu" on May 3 and 4, 2026, during the Golden Week holiday.
Shizukuishi Prince Hotel in Iwate Prefecture is offering a limited-time "Hana Saku Plan" from March 15 to 28, 2026, celebrating graduations and new beginnings with an apple-themed Pomme Pomme Fair and cocktail event.
From March 20 to April 19, 2026, Six Senses Kyoto will offer sakura-inspired afternoon tea, seasonal café treats, and cocktails inspired by the hotel's own weeping cherry blossom blooming in the courtyard.
Bar "Jacks" on the 2nd floor of Yokohama Bay Hotel Tokyu is introducing the "Excellent Plan" starting March 2, 2026 — a two-hour early evening package featuring four seasonal courses and unlimited drinks.
BnA Alter Museum in Kyoto's Shijo Kawaramachi has revealed newly created and renovated art rooms featuring works by Masako Fujikura, Mon Koutaro Ooyama, Akiyoshi Mishima, and AOKI Takamasa, with room-specific bookings opening March 1, 2026.
The Market F restaurant at Grand Hyatt Fukuoka is introducing a new themed dinner buffet series for its 30th anniversary year, starting with a strawberry theme from March 1 to April 29, 2026.
Starting March 1, 2026, HOSHINOYA Okinawa offers a revamped spring menu for its "Ryukyu Gastronomia — Bellezza" dinner course, featuring Okinawan shellfish and seaweed elevated through Italian culinary techniques and inspired by the traditional Ryukyuan philosophy of healthful eating.
Restaurant Brasserie Laurier on the 6th floor of Hotel Metropolitan Takasaki will reopen on Saturday, March 7, 2026, following a renovation inspired by the atmosphere of a Mediterranean resort.
From May 1 to June 30, 2026, Lobby Lounge La Terrasse at Hotel New Grand in Yokohama offers an elegant Rose Afternoon Tea featuring rose-garden-inspired sweets and savories, priced at ¥7,590 per person including tax and service charge.
InterContinental Hotel Osaka is launching its Spring Promotion 2026, featuring seasonal menus, limited-edition cocktails, and sakura sweets across multiple venues from March through May 2026.
Crafted by an Okinawa Prefecture-certified master of Ryukyuan cuisine, the "Kariyushi Ryukyuan Set Meal" is served exclusively on Ryukyuan Cuisine Day — the third Thursday of each month — at Ryukyu Dining Hanafu.
The 19th-floor LOUNGE PLUS at Osaka Marriott Miyako Hotel will offer the "Parfait Fraise" from March 1 to May 31, 2026, with a different handpicked strawberry variety taking center stage each month.
BAR PLUS on the 19th floor of Osaka Marriott Miyako Hotel hosts a seasonal strawberry cocktail promotion from March 1 to April 30, 2026, featuring a 90-minute free-flow plan and à la carte ordering.
For a limited time from March 12, 2026, Japanese Cuisine Hanasanshou on the 25th floor of Park Hotel Tokyo is serving a spring kaiseki course celebrating cherry blossom season with seasonal ingredients and contemporary art.
All-Day Dining Limone at RIHGA Royal Hotel Osaka Vignette Collection is serving a special mini bouquet-included dinner buffet plan from March 12 to April 28, 2026 — perfect for farewell parties, reunions, and family celebrations.
The Ritz-Carlton, Osaka is hosting a spring strawberry series featuring the afternoon buffet "Strawberry Blossom" at Splendido from March 11, and the afternoon tea "Sakura & Strawberry Royal" at The Lobby Lounge from March 10, 2026.
The Riverside Cafe at The Royal Park Hotel Hiroshima Riverside is hosting a cherry blossom lunch buffet featuring over 30 colorful spring dishes, running Thursdays through Sundays from March 26 to April 5, 2026.
A new spring dinner course called "Haru" launches at Piacere, the Italian restaurant on the 28th floor of Shangri-La Tokyo, running from March 3 through May 30, 2026.
Starting March 1, 2026, the bar VIVARIUM on the 19th floor of Sheraton Kagoshima is offering a limited-time afternoon tea featuring seasonal strawberries and rich chocolate, priced at ¥5,000 per person.
The French restaurant La Belle Assiette at The Royal Park Hotel Iconic Osaka Midosuji is launching a seasonal prix fixe dinner celebrating the aromas and textures of spring, starting March 16, 2026.
Tokyo Bay Shiomi Prince Hotel is bringing back its popular cherry blossom season event "Tide of SAKURA" this spring, featuring a boat cruise along the Oyokogawa River lined with approximately 270 cherry trees and a rickshaw stroll through the Shiomi area.
Spring in Toyama brings a rare chance to enjoy freshly landed firefly squid at Mizuhashi Fishing Port, while Hotel New Otani Tokyo offers a seasonal Toyama prefecture fair through late April 2026.
From March 1 to April 30, 2026, the Sky Lounge "Bay View" on the 28th floor of Yokohama Bay Sheraton Hotel & Towers is serving a spring-limited evening high tea themed around cherry blossoms and strawberries, set against Yokohama's glittering night views and live piano music.
Hascap The Garden, the first-floor all-day dining restaurant at ANA Crowne Plaza Chitose, is running a strawberry-themed lunch promotion throughout March 2026, featuring a weekend sweets and lunch buffet as well as a weekday strawberry palette set meal.
Courtyard by Marriott Okinawa Resort is set to open in June 2026 on Kise Beach in Nago, northern Okinawa — the brand's first beachfront resort hotel in Japan.
Lounge 3-60 at InterContinental Hotel Osaka is serving a limited-time Graduation Cake Set from March 2 to March 30, 2026, featuring a cherry blossom mousse and rosé champagne-flavored cake — a sweet way to mark the season of new beginnings.
Hilton Nagoya presents a spring buffet featuring authentic Southern Italian cuisine and a popular strawberry sweets selection from March 12 to May 14, 2026.
From March 1 to May 6, 2026, Hotel New Grand in Yokohama is offering a special Spring Dinner Stay package featuring gourmet room service dinner and stunning harbor views.
Hotel Vischio Amagasaki will host a Spring Family Lunch Buffet at the West River Café & Restaurant during the spring holidays from March 20-22 and May 2-6, 2026, featuring all-you-can-eat dishes and 90-minute drink service.
A resort hotel in Shima City launches a sustainable initiative transforming used decorative flowers into take-home bouquets for guests.
Ryugujo Spa Hotel Mikazuki in Kisarazu, Chiba, reopens with completely renovated guest rooms in two buildings. Fujimitei opens March 18, 2026, and Ryugutei opens March 20, 2026, with a total of 95 refreshed rooms.
Keio Plaza Hotel Sapporo presents a special spring lunch collaboration with Boku, Shimaenaga. featuring strawberries and berries in an afternoon tea-style menu from March to May 2026.
The next-generation lifestyle hotel has been recognized for its sustainable operations and environmental initiatives, including 100% green energy adoption and significant reductions in water and plastic waste.
Authent Hotel Otaru introduces a limited-time strawberry-themed afternoon tea service featuring handcrafted sweets and savory dishes, available weekends and holidays from March 1 to May 31, 2026.
A new Comfort Hotel will open in Chitose, Hokkaido on June 15, 2026, marking the 100th Choice brand hotel in Japan. The 12-story property features 142 guest rooms, a library cafe, and complimentary breakfast buffet.
The Disney Ambassador Hotel will hold the Tropical Summer Festival from July 1 to September 14, 2026, featuring Hawaiian-style menus, tropical decorations, and special character greetings with Stitch.
Dubai's tourism continues to boom with record-breaking visitor numbers in 2025. Emirates announces twice-daily Narita flights starting May 2026, FIX Dessert Chocolatier unveils new chocolate flavors, and Dubai restaurants shine in the MENA Best Restaurants 50 list.
Hotel Granvia Hiroshima presents a culinary journey through Italy and Spain with a special spring buffet from March 1 to May 6, 2026. The buffet features authentic Mediterranean dishes and exclusive lunch items including fresh strawberry Mont Blanc and roast beef.
Hotel Metropolitan Sendai is hosting a limited-time Korean Food Fair at Restaurant & Cafe Serenity throughout March 2026, featuring popular dishes like Samgyeopsal and Yangnyeom Chicken served carving-style.
A new 1-night, 2-day retreat plan launches in Iga-Ueno, Mie Prefecture, combining aromatherapy, traditional Iga kumihimo braiding, and stays in architectural treasures designed by master architect Junzo Sakakura.
Iwaki City's Taira district will host its first cosplay tourism event on March 7, 2026, featuring photo shoots at unique locations including a hotel chapel and castle town streets, plus an evening party with performances and local cuisine.
Starting March 1, 2026, Karuizawa Marriott Hotel will offer a curated wine tasting experience featuring Nagano Prefecture wines selected by their sommelier excellence. The spring edition features three wines from Kusunoki Winery.
Kimpton Shinjuku Tokyo introduces a limited-time strawberry sweets semi-buffet lunch from March 1 to May 15, 2026, featuring French toast with strawberry jam, strawberry cheesecake, seasonal strawberry tasting, and an optional instant film camera plan for capturing spring memories.
The resort hotel is transforming seven Japanese-style rooms into shower-equipped Japanese-Western rooms adorned with Echizen washi paper and Echizen lacquerware, opening March 25, 2026.
The Miyako Hotel Amagasaki will offer a Spring Strawberry Afternoon Tea from March 1 to April 30, 2026. The menu features a delightful selection of Italian-inspired strawberry desserts and Japanese sweets crafted by the hotel's pastry chef.
A new waterfront facility featuring shops, restaurants, and accommodations is set to open at Nishitetsu Yanagawa Station in Fukuoka's Yanagawa City, serving as a gateway to the historic water town known for its canal tours and eel cuisine.
Celebrate spring with a limited-time afternoon tea featuring delicate cherry blossoms and fresh strawberries. Available March 1 to April 30, 2026, at LOUNGE PLUS on the 19th floor.
The Prince Park Tower Tokyo has introduced TENTIAL's BAKUNE Pajamas Dry in its five renovated suite rooms on the 32nd floor, offering guests enhanced sleep quality with the product's unique fatigue recovery features.
The luxury hotel debuts an array of spring-inspired offerings including a gluten-free strawberry parfait, teppanyaki afternoon tea with premium Japanese tea pairings, and craft cocktails from a world-renowned bartender.
A unique lifestyle villa opening in Nago, Okinawa, offering an intimate 4-room retreat where guests can experience living amid nature. Advance reservations are now available on Makuake with early bird discounts up to 60% off.
THE THOUSAND KYOTO will offer four limited-time spring sweets, including strawberry and cherry blossom cakes, at its TEA AND BAR café from March 1 to April 30, 2026.
The luxury hotel TIAD in Nagoya has extended its popular collaboration with British fragrance brand MOLTON BROWN, offering exclusive chocolates inspired by the Pink Pepperpod fragrance through March 14, 2026.
Tokyo Bay Shiomi Prince Hotel introduces a new matcha-themed afternoon tea featuring melt-in-your-mouth desserts and savory delights, available from April 1 to June 30, 2026.
The recently opened Yamanaka Onsen Kajikaso introduces Restaurant Fuka, offering exclusive course dining featuring premium Hokuriku ingredients for overnight guests starting April 1, 2026.
Hakodate Onuma Prince Hotel is offering a special deal for Hokkaido residents featuring ultra-early 9 AM check-in and extended 27-hour stays, complete with hot springs and ski resort benefits.
Hotel Metropolitan Edmont in Tokyo's Iidabashi area presents a special spring event featuring strawberries, raspberries, blackberries, and blueberries in both dining and bar offerings.
Hotel New Grand in Yokohama presents a limited Spring Bottle Fair at Bar Sea Guardian II from March 1 to April 30, 2026, featuring ultra-rare Japanese whiskies including the 303-bottle limited Ichiro's Malt HBA2025, Bowmore 18, and Sakurao Spanish Oak.
Located on the 17th floor of Tokyu Kabukicho Tower at HOTEL GROOVE SHINJUKU, JAM17 DINING & BAR presents a seasonal spring menu featuring cherry blossom-inspired dishes, desserts, and cocktails running from March through April 2026.
Kyoto Century Hotel presents its first strawberry sweets buffet following the restaurant renovation, featuring five premium strawberry varieties and live crepe suzette preparation from March 7 to April 26, 2026.
Nagoya Tokyu Hotel launches a spring-themed weekend buffet featuring seasonal vegetables, popular roast beef, and white asparagus, available on Saturdays, Sundays, and holidays from March 1st to April 26th, 2026.
Starting March 1, 2026, New Otani Inn Sapporo will offer an exclusive afternoon tea featuring spring-themed sweets served on Francfranc tableware, available for only 10 guests per day.
Nikko Style Nagoya will feature two limited-time strawberry desserts made with rare varieties from Obu City, Aichi, available from March 16 to May 10, 2026.
On May 21, 2026, Cerulean Tower Tokyu Hotel's Towers Bar "Bellovisto" hosts a one-night-only champagne event featuring Perrier-Jouët's prestigious lineup and a special dinner course, with panoramic views from the 40th floor.
The Royal Park Hotel Iconic Tokyo Shiodome launches a luxurious spring dinner course featuring double main dishes and spectacular night views from the 24th floor, available from March 1 to May 31, 2026.
Mitsui Garden Hotel Nagoya Premier introduces a limited-time afternoon tea featuring strawberries and cherry blossoms from March 1 to April 30, 2026. Located 80 meters above ground with panoramic city views, the hotel's modern oriental restaurant offers an elegant spring experience.
Suiran Luxury Collection Hotel Kyoto launches a year-long afternoon tea experience celebrating Japan's fermentation culture, featuring seasonal menus and traditional wagashi in the scenic Arashiyama setting.
The Club Building Lounge at The Lake View TOYA Nonokaze Resort has been renovated with a fresh new look, offering guests a refined space to enjoy Hokkaido's culinary delights.
A luxury beachfront hotel in Atami is being transformed into UMITO Atami Hontei, offering shared vacation ownership with stunning ocean views. Pre-sales begin early March 2026.
Due to popular demand, the collaboration room featuring illustrator Yuri Yokomizo's Nandemo Ikimono characters at Atami Korakuen Hotel has been extended through April 23, 2026.
From March 1 to May 31, 2026, the hotel's LAVAROCK restaurant will offer a spring-limited dinner course showcasing premium ingredients from Nara's Yoshino region, blending local culinary traditions with American cuisine.
Four Seasons Hotel Kyoto's main dining restaurant "EMBA Kyoto Grill" has launched a new Sunday-exclusive brunch service. Guests can order unlimited appetizers, mains, and desserts, with an optional free-flow package including champagne.
Grand Hyatt Tokyo's French Kitchen presents the Spring Garden and Bunny Afternoon Tea, featuring bunny-themed treats like carrot cake, sakura blancmange with bunny ear chocolate, and mini burgers with bunny ear buns. Available from April 1 to May 31, 2026.
HOTEL GRAPHY Shibuya celebrates its 2nd anniversary with a free flower-themed market on March 1st, featuring live painting by international artist Ayumi Takahashi, children's storytelling performances, and special hotel dining options. Anniversary accommodation packages also available.
The 25th-floor Ovest Dining & Bar introduces customizable lunch and dinner prefix menus featuring seasonal spring ingredients, from March 2 to May 6, 2026.
A luxury ryokan on Iki Island, Nagasaki Prefecture, is offering a special outdoor dining experience from April 1 to June 15, 2026, featuring premium Iki beef and fresh seafood against the backdrop of Japan's Top 100 Sunsets.
Starting February 21st, Ito Kowakien hotel introduces a new welcome service at their lobby lounge, featuring a special opening concert, hot spring-steamed buns, and complimentary beverages for arriving guests.
The reimagined Manza Grill at ANA InterContinental Manza Beach Resort features authentic fire-grilled cuisine with spectacular ocean views, offering brunch and dinner service starting March 1, 2026.
Two Mitsui Garden Hotels in Sapporo have launched new dining concepts featuring fermented foods and Western cuisine, offering guests diverse culinary experiences during their stay.
The lifestyle hotel's Cafe & Bar presents Asian street food favorites, featuring complimentary salad and soup buffet during weekday lunch hours through March 31, 2026.
A new Saturday, Sunday, and holiday lunch buffet featuring Kuroge Wagyu shabu-shabu and panoramic views has opened at Nagoya Marriott Associa Hotel's 52nd-floor Sky Lounge Zenith.
Park Hyatt Kyoto's signature restaurant Yasaka presents spring-limited dinner courses and special Sunday lunch services from March through May 2026, featuring seasonal ingredients like bamboo shoots and sea bream.
The Royal Pines Hotel Urawa pastry shop La Mora will offer a special Hinamatsuri cake from February 28 to March 3, 2026. Reservations open February 17.
From March 17 to 31, 2026, The Prince Park Tower Tokyo presents a seasonal bar experience featuring Japanese craft gin cocktails, cherry blossom-themed high tea, and a photo-worthy garden overlooking Tokyo Tower.
Tokyo Dome Hotel participates in Earth Hour 2026 on March 28 with a limited-capacity immersive theater performance, candlelight displays, and a 3-month sustainable food program featuring ethical ingredients and eco-friendly spirits.
A limited-time afternoon tea featuring strawberry daifuku and matcha affogato debuts at Tokyo Dome Hotel's 43rd-floor sky lounge, offering panoramic views from 150m above ground.
Galleria Midobaru in Beppu has been certified as one of 10 establishments with scientifically verified beauty hot spring water, offering a Barrier Oasis hot spring that moisturizes and strengthens skin barrier function.
From March 28 to April 5, 2026, HOTEL NEW GRAND will sell two varieties of fish-shaped French traditional pastries "Poisson d'Avril" at Coffee House "The Cafe."
A new resort-style lobby lounge featuring expansive atriums, handcrafted mojitos, and curated wines debuts at PHOENIX SEAGAIA OCEAN TOWER's first floor.
The Sendai Royal Park Hotel will hold a special event on April 21, 2026, combining an immunity care seminar with a refreshing garden yoga session to support health and wellness.
SONO Hotels & Resorts Apac announces its first entry into Japan with SONO Moon Nagoya, a lifestyle hotel opening just 8 minutes from Nagoya Station.
Tokyo Prince Hotel launches Sakura Meguri 2026 from March 7 to April 12, 2026, featuring cherry blossom-themed menus at multiple restaurants. Enjoy spring delicacies while viewing Tokyo Tower and blooming sakura in Shiba Park.
Hotel Indigo Inuyama Urakuen presents a special strawberry sweets buffet featuring over 10 unique desserts highlighting seasonal strawberries through March to May 2026, showcasing innovative flavor combinations and textures.
Hotel Metropolitan's Cake & Bakery Shop introduces the adorable "Ikechan Cake," inspired by the IKEBUS mascot character, now certified as one of Toshima Ward's official tourism souvenirs.
Hotel Okura Fukuoka presents a special promotion celebrating International Women's Day, featuring mimosa-themed gifts, lobby decorations, and exclusive dining experiences from March 1 to March 31, 2026.
Sunshine City Prince Hotel is offering a special one-day accommodation plan on March 27, 2026, featuring a chartered IKEBUS tour visiting cherry blossom spots in Toshima Ward, including the birthplace of Somei Yoshino cherry trees.
Experience cherry blossom-themed sweets and spring vegetable savories paired with Japanese tea at Lounge South Court from March 1 to April 30, 2026.
Sapporo Grand Hotel presents a special Hinamatsuri (Doll Festival) promotion through March 3, 2026, featuring beautifully crafted Japanese dishes, sushi sets, and adorable seasonal sweets.
Sheraton Miyako Hotel Osaka will host its 20th Ronnefeldt Tea Seminar featuring African tea on April 16, 2026, with tastings and an original course menu incorporating Ronnefeldt tea.
Experience the spectacular Kabukicho Grand Kabuki "Hitori Dochu Gojusantsugi" with premium seating and hotel dining from May 3 to 26, 2026
The OneFive Villa Fukuoka introduces a seasonal afternoon tea featuring spring flavors and ingredients, available as an in-room service for hotel guests from February 15 to May 17, 2026.
Aman Tokyo presents an exclusive collection of White Day chocolates, including elegant high heel-shaped chocolates, from February 16 to March 14, 2026.
Dusitthani Kyoto, a luxury hotel operated by Thailand's leading hotel and real estate development company Dusit International, has received a 4-star rating for the second consecutive year in the hotel category and a new 4-star rating in the spa category in the Forbes Travel Guide 2026.
Grand Hyatt Fukuoka marks its 30th anniversary in April 2026 with a year-long series of special offerings including exclusive stays, dining experiences, and limited-edition products.
Grand Hyatt Tokyo's Fiorentina Pastry Boutique presents delightful Easter-themed sweets featuring chocolate bunnies in hot air balloons, pastel macarons, and playful icing cookies, available from March 20 to April 5, 2026.
Choose between all-you-can-eat fresh strawberries or a three-variety tasting experience at this limited-time afternoon tea event running weekends and holidays from March 6 to May 31, 2026.
From February 16, HOTEL AO KAMAKURA introduces a special dinner course highlighting Hayama Beef, a rare Kanagawa Prefecture brand known for its exquisite marbling and rich flavor. The course is paired with fresh Shonan seafood and seasonal spring ingredients.
Hotel Chinzan-so Tokyo's lobby lounge Le Jardin presents an afternoon tea collaboration with the historic Tsujiri tea house, featuring Uji tea paired with two types of chocolate across different periods.
From March 1 to May 6, 2026, Hotel Kintetsu Universal City near Universal Studios Japan will host a Spring Gourmet Fair, featuring fresh pasta, strawberry desserts, and special Golden Week menu items including kushikatsu and sushi.
Hotel Resol Ueno hosts a limited-time panda-themed event to express gratitude to the pandas that departed from Ueno in January 2026, featuring special rooms and lobby decorations.
A new group-oriented hotel opens in Toranomon, accommodating up to 6 guests per room. With refined emerald-themed interiors and complete home-like amenities, illi Eme Tokyo-Toranomon brings a fresh hospitality concept to the redeveloped district.
From March 3rd, the InterContinental Yokohama Pier 8 presents a spring-themed afternoon tea featuring seasonal ingredients like new onions and sakura shrimp, capturing the freshness and joy of the season.
Livemax Resort hotels nationwide launch their spring buffet featuring seasonal flavors and an extensive strawberry dessert fair, starting March 1, 2026.
From March 13 to April 13, 2026, Strings Hotel Nagoya's French restaurant Gramercy Suite presents the 69th edition of their signature Adult Reward Parfait series, featuring seasonal strawberries and cherry blossom flavors with a hidden strawberry daifuku surprise inside.
Starting February 14, 2026, Oriental Hills Okinawa offers a luxury photo wedding package featuring flying dress photography against breathtaking East China Sea vistas. The all-inclusive plan combines accommodation in a private pool villa with a wedding special dinner.
Rihga Royal Hotel Kyoto will offer a basket-style Picnic Afternoon Tea Set filled with spring strawberry sweets from March 1 to May 6, 2026, at its lounge.
A new resort hotel opens near Tokyo Disney Resort on February 13, 2026, featuring 750 rooms with exotic-themed interiors that evoke the excitement of traveling the world's oceans.
The Westin Osaka's Lobby Lounge introduces a luxurious parfait showcasing Amarin, an extraordinarily sweet rare strawberry variety from Saitama Prefecture, available from March 9 to May 6, 2026.
Tochigi's Yunishigawa Onsen inn Oyado Yunotoki offers winter-only accommodation plans with complimentary shuttle service from Kinugawa Onsen Station through March 31, 2026, eliminating the stress of snowy road driving.
Hotel New Omi in Omi-Hachiman, Shiga, launches its popular Strawberry Sweets & Lunch Buffet from February 13 to May 6, 2026. Enjoy all-you-can-eat fresh strawberries, hotel-made strawberry desserts, and a full lunch menu in a nostalgic retro cafe setting.
JW Marriott Hotel Tokyo announces a special two-night culinary collaboration between Chef Francisco Araya of Araya and Chef Agustín Balbi of Sefino, featuring an 11-course menu on March 13-14, 2026.
IHG One Rewards members who book the Azumino Chihiro Art Museum ticket package at ANA Holiday Inn Resort Shinano Omachi Kuroyon can receive exclusive hotel original towels. The campaign runs from February 12 to December 14, 2026, limited to the first 20 groups.
A limited-time accommodation plan featuring mimosa bath amenities, hand cream, and Alain Milliat grape juice is now available at Hotel Metropolitan Kawasaki, coinciding with the MIMOSA FESTA 2026 event and International Women's Day.
Hyatt Centric Ginza Tokyo will offer exclusive White Day desserts from March 7 to 15, 2026. The limited-edition White Chocolate and Berry Mousse and White Chocolate and Raspberry Cream Puff celebrate the season with elegant white confections.
Hyatt Regency Kyoto, marking its 20th anniversary on March 15, 2026, introduces a special à la carte menu featuring items inspired by the number "20" — including a 2kg tiramisu, wagyu T-bone steak, and grilled king crab.
Seven JR West Hotels across Japan are serving special strawberry sweets this spring, featuring fresh strawberry tastings, award-winning patissier-supervised buffets, and local strawberry specialties from February through May 2026.
Tokyo Prince Hotel presents a limited-time afternoon tea featuring retro desserts inspired by classic Showa-era cafes, available from March 7 to May 10, 2026.
Six Senses Kyoto collaborates with Wacoal's femcare brand YOJOY to offer a holistic wellness experience on March 7, featuring yoga, seasonal tea, and self-care workshops aligned with International Women's Day 2026.
Starting February 15th, the tower bar Bellovisto on the 40th floor is hosting a special champagne happy hour featuring three prestigious maisons. Enjoy world-class champagne with stunning views from 4:00 PM to 7:00 PM, with complimentary table charge until 8:00 PM.
Starting in March 2026, Comfort Hotel ERA Kyoto Toji and Comfort Hotel ERA Kobe Sannomiya will launch renewed breakfast menus featuring colorful vegetables, fresh fruits, and customizable open sandwiches and pancakes.
From March 1 to May 31, 2026, enjoy a luxurious strawberry-themed high tea experience with free-flow champagne and cocktails at Bar19 on the hotel's top floor.
Grand Nikko Tokyo Daiba introduces a Japanese-style parfait featuring matcha and brown sugar, along with three spring-themed cocktails featuring cherry blossom, strawberry, and matcha flavors at The Bar & Lounge.
From March 8 to June 7, 2026, the Hilton Okinawa Miyakojima Resort will offer a special afternoon tea highlighting strawberries grown in the island's southern sun.
Hotel Granvia Okayama's popular Strawberry Buffet is back for spring 2026, now featuring an expanded selection of strawberry-themed sweets and savory dishes. Enjoy stunning views from the 19th floor while indulging in 15 varieties of strawberry desserts.
Hotel Indigo Inuyama Urakuen Garden marks its 4th anniversary in March 2026 with a special accommodation plan featuring four exclusive benefits including late checkout, hotel credits, and complimentary minibar access.
Hotel Kintetsu Universal City, a Universal Studios Japan Official Hotel, marks its 25th anniversary in July 2026 with exclusive merchandise, special accommodations, and unique collaborative items available only at the hotel.
Hotel Metropolitan's 25th-floor Dining & Bar Ovest introduces a curated Japanese Whisky tasting set featuring rare selections from Yamazaki, Hibiki, and Taketsuru. Available from March 1 to April 30, 2026, guests can enjoy premium tastings with stunning night views from 100 meters above ground.
Starting March 1, Kyukamura Shikanoshima resort hotel in Fukuoka introduces a special accommodation package featuring 40-minute all-you-can-eat Amaou strawberry picking experience, available on weekdays only through April 24.
Mitsui Garden Hotel Okayama will reopen on August 9, 2026, after a complete renovation featuring redesigned guest rooms, expanded family accommodations, and a refreshed large communal bath inspired by Okayama's natural beauty.
The Kyoto art hotel showcases works by two emerging painters from February 19 to March 22, 2026, with both artists bringing unique perspectives to contemporary Japanese painting.
Two Yugawara hot spring resorts introduce an exclusive facial treatment using real chocolate masks during February 2026, limited to 10 guests per day.
A new Italian restaurant featuring seasonal seafood and afternoon tea-style desserts is set to open at HOTEL AO KAMAKURA, offering stunning ocean views and cuisine by a chef trained in Italy.
Sheraton Miyako Hotel Osaka presents special "Happy Yellow" themed menus and accommodation plans from March 1 to 31, 2026, celebrating the 10th anniversary of Happy Woman Festa with renewed dining options and elegant floral decorations.
Stadium City Hotel Nagasaki announces its spring special event "Spring Palette – The Splendor of Spring Painted by Ingredients," featuring colorful seasonal limited menus, strawberry afternoon tea, and a strawberry buffet across five restaurants and bars.
Located on the 26th floor of Strings Hotel Tokyo InterContinental, China Shadow introduces seasonal limited menus featuring fresh strawberries and cherry blossoms, including a Chinese afternoon tea with 7 sweets and savory dishes, dim sum lunch, and an exclusive parfait & savory set.
The Westin Sendai will offer Spring Parfait & Cocktail featuring strawberries and cherry blossoms at their 26th-floor Lounge & Bar Horizon from March 14 to May 15, 2026.
The Leach Bar at RIHGA Royal Hotel Osaka introduces two sophisticated limited-edition cocktails celebrating Valentine's and White Day. The Valentine's Grasshopper features white chocolate liqueur with pink pepper, while the White Day Margarita blends peach and mint with a special chocolate ring.
Kuroshio Sou, a hotel in Nanki-Shirahama, Wakayama Prefecture, will host an exhibition by graphic design studio collé from February 19 to March 31, 2026, showcasing design works and spring-themed items.
Matsurube Onsen Kamikura in Ichinoseki, Iwate Prefecture is developing new gateau chocolat desserts featuring burdock and yuzu, designed to offer a calming moment at day's end.
Hotel Metropolitan's popular buffet restaurant Crossdine celebrates spring with two seasonal buffet events from March 2 to April 5, 2026. Enjoy spring ingredients prepared by Japanese, Western, Chinese, and pastry chefs.
This spring, indulge in an exquisite seasonal bento featuring cherry trout and spring vegetables from the renowned Japanese restaurant Senbazuru. Available for takeout from March 2 to May 6, 2026.
On January 31st, Maison Blanche held its first Wine & Liquor Auction at The 1898 Niseko, achieving a 97.4% success rate with total sales of 31.62 million yen.
From March 20 to June 4, 2026, Sky Dining Tenku on the 31st floor of Nagoya Prince Hotel Sky Tower will host a special meat-focused buffet featuring domestic beef with traditional Aichi Hatcho miso sauce.
The hotel presents its second strawberry buffet featuring unique Japanese-Western fusion desserts with locally-sourced Aichi strawberries from March 20 to June 4, 2026.
Grand Prince Hotel Osaka Bay in Osaka's bay area introduces the Sakura Glamping Buffet, a unique indoor cherry blossom viewing experience combining outdoor-style cooking with hotel-quality bistro French cuisine, running from March 2 to May 31, 2026.
DoubleTree by Hilton Okinawa Chatan Resort is hosting a special fan event on March 21, 2026, featuring the popular YouTube channel "Kota Mino Channel" with 4.76 million subscribers. The event includes interactive activities, a special strawberry buffet, and meet-and-greet opportunities limited to 80 guests.
A luxury Tokyo hotel introduces an innovative chocolate collection designed to engage all five senses, developed in collaboration with renowned chocolatier Daisuke Yamauchi.
Pullman Tokyo Tamachi will offer a special cherry blossom-themed afternoon tea from March 1 to April 30, 2026. Featuring seven exquisite sweets inspired by Japanese flavors including sakura, matcha, and yuzu, guests can enjoy the fleeting beauty of spring with views of cherry blossoms through panoramic windows.
From March 1 to May 31, 2026, the hotel's first-floor lounge will serve the limited-edition "Strawberry Luxe" parfait, showcasing Wakayama Prefecture's original strawberry variety in an elegant spring dessert.
Coinciding with Shodoshima Town's 20th merger anniversary celebration featuring fireworks, drones, and lanterns, the newly opened edit x seven Setouchi Shodoshima hotel offers guests a luxurious vantage point to enjoy the spectacular evening displays.
Snow Peak YAKEI SUITE ABURAYAMA FUKUOKA in Fukuoka City introduces an exclusive accommodation plan offering complete privacy with in-room check-in, dining, and private bonfire experience, all with stunning city night views.
From February 16 to April 30, 2026, the St. Regis Hotel Osaka offers an exclusive afternoon tea collaboration with traditional Japanese confectioner Taneya, celebrating spring with fresh strawberries and wagashi artistry.
Tokyo Dome Hotel begins accepting reservations for its popular Giants Game Package 2026 on February 18. The package includes game tickets, accommodation, and breakfast, with limited collaboration rooms available.
Four Seasons Hotel Kyoto introduces a spring-themed Lemon & Honey Afternoon Tea from March 1 to May 31, featuring seasonal sweets and savories, alongside limited matcha parfait and cherry-themed takeaway items.
From February 6 to March 27, 2026, enjoy freshly baked pizza, beer, cocktails, and all-you-can-eat antipasto every Friday night at Garden Kitchen Caramelo.
To celebrate its opening anniversary on March 24, 2026, Hotel GRANVIA Hiroshima SouthGate's 7th floor restaurant UmiShima Dining is hosting a special 1st Anniversary Dinner Buffet featuring popular menu items, live music, and a collaboration with sister restaurants.
Hotel Nikko Alivila will serve its original grilled daikon mochi, handcrafted by the hotel's dim sum chef, at the Hana Hana casual buffet lunch during Spring Festival from February 17 to 23, 2026.
La'gent Stay Hakodate Ekimae has completed renovation of select top-floor guest rooms, introducing two new room types that enhance the hotel's signature comfort and hospitality.
Chinese Restaurant Koka Ryuho at Rihga Royal Hotel Osaka marks its 20th anniversary with special dinner courses blending past and present culinary traditions, available from March 3 to April 30, 2026.
The Royal Park Hotel Iconic Nagoya introduces a spring-limited "hand-filled monaka" experience, where guests can layer colorful toppings on crispy wafer shells. Available from March 3rd to May 30th, 2026.
Tokyo Marriott Hotel presents a special cherry blossom viewing lunch menu on its outdoor terrace, featuring a three-tiered bento box and grilled Wagyu beef, available from March 15 to April 15, 2026.
Starting February 26, 2026, the Biwako Hotel in Otsu, Shiga offers spring lunch menus featuring Hyakunin Isshu-themed dishes and Omi beef specialties at their Japanese and teppanyaki restaurants.
Terrace and Table restaurant at Hotel Metropolitan Kawasaki has begun serving two original cocktails made with authentic shochu from Kobayashi City and Ebino City in Miyazaki Prefecture as part of the Miyazaki Fair 2026.
Hotel New Otani Osaka's legendary strawberry buffet concludes its 2026 season with a stunning finale. From April 1-28, enjoy an enchanting collection of sweets combining strawberries, cherry blossoms, and matcha in this special spring celebration.
The hotel celebrates its 4th anniversary under HMI Hotel Group management with a special 2-meal accommodation plan featuring open-kitchen buffet dining and all-you-can-drink options. Available from February 1 to April 28, 2026.
Sheraton Miyako Hotel Tokyo presents a seasonal afternoon tea featuring cherry blossom-inspired sweets and spring-themed savories from March 1 to April 30, 2026, with an all-you-can-eat strawberry option.
A special photo panel exhibition titled "Staff Camera Roll Leaked!? Exhibition" will be held at SHIRAHAMA KEY TERRACE HOTEL SEAMORE from February 9 to 14, featuring around 20 photos of animals captured by Adventure World staff showing their unique expressions and adorable moments.
From March to April 2026, thirteen restaurants and hotels across Japan will offer special spring-themed afternoon tea featuring strawberries and cherry blossoms, celebrating the season with elegant sweets and savory dishes.
The Strawberry & White Chocolate Sweets Buffet features over 30 items including shortcakes, strawberry pies, and seasonal spring dishes at Chef's Palette from March 14 to May 15, 2026.
The Westin Osaka announces its seasonal Strawberry Afternoon Tea from March 1 to May 6, 2026, featuring rare Amarin strawberries in an elegant dessert collection. Each guest receives their own tiered stand filled with strawberry-focused treats at the lobby lounge.
Aloft Tokyo Ginza launches the second edition of its popular Strawberry Harvest Festival from March 1 to May 31, 2026, featuring unlimited fresh strawberries and a new hands-on shortcake customization experience.
Hotel Kanazawa introduces a sophisticated strawberry afternoon tea combining sweet spring flavors with cardamom, cinnamon, and basil. Available March 1 to May 31, 2026, at DINING TSUZUMI.
GRAND CHARIOT Hokuto Shichisei 135° on Awaji Island offers a winter-limited stay package where guests can enjoy all meals in their rooms with their beloved dogs, available from February 1st to March 19th, 2026.
BOOK AND BED TOKYO SHINJUKU introduces a rich chocolate brownie for the winter season, perfect for enjoying while reading in their unique bookstore-hotel environment.
Fairmont Tokyo introduces two cherry blossom-themed afternoon teas celebrating spring in both Paris and Tokyo, along with seasonal parfaits, cakes, and macarons at Vue Mer lobby lounge.
Hotel Okada in Hakone Yumoto has reopened its foot bath and viewing terrace with an enhanced design featuring panoramic mountain views and a spacious indoor relaxation area.
Hyatt Centric Kanazawa launches the second edition of its popular Cheese Afternoon Tea, featuring cheeses from around the world in creative sweets and savory dishes. Available from March 1 to May 17, 2026.
The popular 'Sichuan MORE TABETE Fair - Let's Eat Together China' returns to Miyako Hotel Amagasaki from February 14 to March 15, 2026, featuring larger portions of classic Chinese dishes at unchanged prices.
The Westin Hotel Sendai presents a limited-time cherry blossom high tea featuring seasonal Japanese ingredients, stunning 26th-floor city views, and delicate sakura-inspired dishes from March 13 to April 12, 2026.
The Royal Park Hotel Fukuoka has introduced a new Traditional Crafts Room on its premium floor, showcasing authentic Hakata weaving, Hakata magemono, and Hakata dolls. This special accommodation offers guests a unique opportunity to experience the city's rich cultural heritage.
Hotel New Grand in Yokohama releases a limited-edition package of their beloved Original Blend Tea featuring Garden Bear, the official mascot of Garden Necklace Yokohama 2026. The tea, known for its sweet champagne and cherry fragrance, is available starting March 19, 2026.
Hotel New Otani Makuhari introduces the "Haru Urara Gozen – Kiwami," a limited-time seasonal menu featuring 10 kinds of appetizers and spring ingredients, available from March 2 to May 6, 2026.
InterContinental Sapporo introduces two new lunch experiences starting February 2026 at AuBlanc and SAWAKA restaurants, featuring a strawberry selection buffet and charcoal-grilled set lunch with 20% off for first-time reservations through February.
Celebrating its first anniversary in March 2026, Rosewood Miyakojima will fully launch CHOMA, a Japanese restaurant and bar inspired by Miyakojima's traditional Miyako-jofu textile. The beachfront dining destination offers sushi, teppanyaki, tempura, and yakitori, showcasing island ingredients.
Experience an exclusive suite stay with strawberry-themed afternoon tea delivered to your room at Sapporo Prince Hotel. Available from March 16 to May 14, 2026, this limited plan offers a luxurious spring getaway.
Starting February 1, 2026, Bar19 on the 19th floor of Courtyard by Marriott Shin-Osaka Station will serve the "OSAKA FUSION" cocktail, a playful drink that transforms from cola flavor to kushikatsu sauce taste.
Four Seasons Hotel Osaka presents its 2026 Spring Cherry Blossom Promotion "SPRING AWAKENING," featuring cherry blossom-themed afternoon tea, seasonal dining menus, spa treatments, and exclusive river cruise experiences throughout the hotel.
Hotel New Grand in Yokohama's historic Phoenix Room will host a special indoor cherry blossom viewing dinner event on March 12, 2026, featuring shakuhachi and piano performances alongside French cuisine.
Hotel Nikko Kansai Airport's all-day dining restaurant "The Brasserie" will feature a special buffet showcasing Matsunami cabbage and local ingredients from Izumisano City through March 29, 2026.
Phoenix Seagaia Ocean Tower is hosting a Strawberry Fair from March 1 to April 30, 2026, featuring strawberry-themed menus across all restaurants and bars in the hotel.
Rihga Royal Hotel Hiroshima will hold a strawberry-themed sweets buffet featuring 14 desserts and seasonal spring dishes from March 7 to May 6, 2026. The buffet includes live desserts, seafood dishes, and premium ingredients.
Enjoy a modern twist on hanami at Tokyo's Shinagawa Prince Hotel with their limited-time Sky Cherry Blossom Viewing Afternoon Tea, featuring sakura and strawberry delights on the 39th floor from March 1 to April 15, 2026.
The Westin Miyako Kyoto presents a seasonal buffet featuring Kyoto-inspired dishes with fresh spring ingredients, running through March and April 2026.
The Windsor Hotel Toya Resort & Spa introduces a limited-time a la carte restaurant serving seasonal Japanese and seafood cuisine, perfect for warming up after winter activities on the slopes.
Yokohama Bay Sheraton Hotel presents a special Valentine's Day course at French restaurant Bay View on the 28th floor, featuring strawberry champagne cocktails, chocolate parfait, and exclusive chocolate gifts from February 1 to 28, 2026.
The rebranded Hotel Amanek Asakusa Sakurabashi opens on December 29, 2025, combining traditional charm with modern amenities in one of Tokyo's most beloved tourist districts.
ANA Crowne Plaza Hotel Kobe presents a special Valentine's afternoon tea collaboration with DARVISH GALLERY from February 7-19, 2026. Enjoy love-themed sweets surrounded by curated art pieces in an elegant lounge setting.
A new group accommodation facility opens at Keikyu Kamata, offering direct access from Haneda and Narita airports. Dream Kamata features three private bedrooms for up to 8 guests, providing privacy and a smart Tokyo stay.
Grand Mercure Lake Biwa Resort & Spa offers unique accommodation plans featuring samurai armor experiences, character greetings, and historical exhibitions, creating memorable three-generation family trips in the historic town of Nagahama.
A stunning stained glass armor inspired by Toyotomi Hideyoshi, certified as a Guinness World Record, will tour seven Meitetsu Hotel Group properties from February to August 2026. The exhibition includes exclusive collector stamps, limited merchandise, and dining discounts.
The March Grand Sumo Tournament, a spring tradition in Naniwa, will be held at EDION Arena Osaka from March 8 to 22, 2026. Hotel Granvia Osaka, an official hotel of the Japan Sumo Association, is now selling packages that include viewing tickets along with accommodation and tea lounge cake sets.
Hotel Granvia Wakayama will launch a new strawberry dessert plate featuring Wakayama's original "Marihime" strawberries. Six different strawberry-themed sweets will be available starting February 1, 2026, at the hotel's café.
Hotel Indigo Karuizawa celebrates its 4th anniversary with an exclusive accommodation plan featuring four special benefits including original merchandise, herb tea, extended stay hours, and breakfast buffet.
A new 27-room apartment hotel featuring spacious rooms over 35 square meters, Japanese-inspired design, and excellent access to Haneda Airport opens near Hamamatsucho Station.
A new R HOTEL property opens in Osaka's Namba area on February 16, 2026, offering a calm urban retreat near Kuromon Market.
Saga Tamaya marks its 220th anniversary with a bold vision to transform beyond a traditional department store. Starting March 2026, the existing building undergoes major updates, while hot spring drilling begins on the new building site.
Create unforgettable memories with photogenic balloon decorations at Seaside Hotel MAIKO VILLA KOBE, overlooking the Akashi Kaikyo Bridge. Perfect for anniversaries, birthdays, proposals, and special celebrations.
From February 13 to 15, 2026, Akiu Fuga onsen ryokan in Sendai, Miyagi offers a special tiramisu parfait as a complimentary dessert after dinner. The parfait features mascarpone, coffee jelly, and orange peel, designed to be enjoyed at the inn's bar.
Hotel New Otani's patisserie introduces a unique shortcake combining Hakata amaou strawberries with traditional castella sponge, available through March 31, 2026.
Immerse yourself in the world of the upcoming movie Wicked For Good at Biwako Otsu Prince Hotel. A limited-time collaboration featuring themed room stays, sweets buffets, original parfaits, and cocktails awaits guests from February 16 to April 30, 2026.
Fufu Karuizawa Yoko no Kaze introduces a new Japanese cuisine menu featuring local Karuizawa ingredients and traditional techniques, starting February 1, 2026.
A warm and welcoming hotel opens in Osaka's Shinsekai district, offering comfortable stays near Tsutenkaku Tower with excellent access to Namba and major Osaka attractions.
Experience the luxury that Heian aristocrats once enjoyed in Oku-Arashiyama. HOSHINOYA Kyoto introduces a limited stay program offering exclusive access to three prime cherry blossom viewing spots, available March 25 to April 9, 2026.
On April 18, 2026, Hotel La Vigne Hakuba will host a special wine event bringing together winemakers from the Koshin Alps region, offering guests a unique opportunity to taste Japanese wines paired with spring-inspired French cuisine.
Starting February 16, 2026, Hotel New Grand introduces a private dining room exclusive plan featuring the art of découpage, the essence of classic French cuisine, at Le Normandie restaurant.
From February 9 to April 12, 2026, Hotel Vischio Osaka offers a special package featuring access to the newly opened Umekita Onsen Ren Wellbeing Park wellness facility, perfect for a spring relaxation getaway in Osaka.
RIRAKU Spa and Fitness at Hyatt Regency Kyoto is offering a special couple spa plan from February 1 to March 15, 2026. The package includes a flower jet bath and personalized treatments, perfect for celebrating Valentine's Day, White Day, or other special occasions.
A unique accommodation featuring trailers built with Antarctic-tested technology opens adjacent to Hakodate Station, offering unobstructed views of trains and the turntable.
KANSEI Kyoto Hachijo, a scent-themed hotel, now offers a special accommodation plan including tickets to teamLab Biovortex Kyoto, just a 1-minute walk away. A limited-time pop-up cafe collaboration also opens in February 2026.
From February 16 to April 30, 2026, Nagoya Prince Hotel Sky Tower offers exclusive collaboration menus inspired by the upcoming film Wicked For Good, making it the only hotel in Japan to partner with this highly anticipated movie.
Restaurant Lounge Sentaki at Nara Royal Hotel is offering a special Strawberry Afternoon Tea until March 15, featuring the rich and sweet Kotoka strawberries from Nara Prefecture, with a delightful mix of Japanese and Western desserts.
On March 6, 2026, Rihga Royal Hotel Osaka will host an exclusive dinner event celebrating Tokushima Prefecture's culinary excellence, featuring renowned French chef Masaru Kamikakimoto and members of Club du Tasuki d'or.
Saga Fuga, a traditional onsen ryokan in Furuyu Onsen, introduces a special Valentine's chocolate parfait for adults featuring fresh fruits and liqueur-infused flavors, available from February 13 to 15, 2026.
Grand Hyatt Tokyo's Fiorentina Pastry Boutique presents a limited-time sakura collection from March 15 to April 15, 2026, featuring six new cherry blossom sweets and two sakura anpan varieties.
Japan's only hotel collaboration with the film Wicked For Good brings themed desserts to Shinagawa Prince Hotel from February 16 to April 30, 2026.
THE 7th TERRACE at The Royal Park Hotel Iconic Nagoya presents a spring-themed afternoon tea featuring delicate cherry blossom pink and vibrant matcha green sweets alongside seasonal savories. Available from March 11 to April 21, 2026.
Hotel New Otani Makuhari's Chinese restaurant "Daikanyuen" introduces a luxurious spring lunch course featuring seasonal mountain vegetables and seafood, available from February 1 to April 30, 2026.
From February 1, Swissôtel Nankai Osaka offers Valentine's Chocolate Assortment, limited-time courses at Hana Goyomi, and an exclusive Valentine's dinner at Table36 on February 14.
A luxurious afternoon tea featuring strawberries and spring flavors debuts at Waldorf Astoria Osaka from February 1st, created by Bocuse d'Or Japan finalist Chef Tsuchiya.
The Westin Miyako Kyoto and craft brand SHITSURAE KYOTO are hosting a special exhibition titled "POST-TRAD Exhibition 2026" from February 14 to February 23, 2026, featuring traditional Buddhist altar craftsmanship reimagined as contemporary art.
The Prince Park Tower Tokyo is offering a collaboration afternoon tea themed after the movie Wicked: For Good from February 16 to April 30, 2026. The afternoon tea features sweets and savories inspired by Elphaba and Glinda's key colors of green and pink, along with items representing the Yellow Brick Road and iconic elements from the film.
Starting February 1, 2026, couples can book a unique photo wedding experience at Yokohama International Pool, featuring exclusive access to the basketball court, player entrance gate, and VIP areas of the professional B.LEAGUE team's home arena.
From March 1 to May 10, 2026, DoubleTree by Hilton Tokyo Ariake introduces its inaugural seasonal afternoon tea featuring cherry blossom and strawberry themes. The limited-time offering includes both dine-in and takeout options.
Grand Mercure Awaji Island Resort & Spa has opened Kids Lounge Shichifuku, a new family-friendly space inspired by Awaji Island's Seven Lucky Gods tradition. The lounge features a spacious play area and relaxation zones for both children and parents.
Six Relo Hotels & Resorts properties in Hakone introduce year-round packages combining accommodation with Lalique Museum admission and dining, making art tourism more accessible.
A special cherry blossom dining experience will be available on the 11th-floor terrace of Hotel Indigo Tokyo Shibuya, featuring cherry-inspired pizza, desserts, and cocktails surrounded by pink illuminations and sweeping Shibuya views.
From March 13 to April 12, 2026, Kawagoe Prince Hotel offers a special package combining early morning rickshaw tours through historic Kawagoe's cherry blossom spots, seasonal kaiseki dining, and mindfulness meditation experiences.
Novotel Okinawa Naha announces its first-ever wedding consultation event in partnership with Okinogu Shrine, one of Okinawa's Eight Ryukyuan Shrines, offering couples the chance to plan traditional Japanese engagement ceremonies and wedding celebrations.
Grand Mercure Sapporo Odori Park introduces a unique onion soup faucet in the lobby during the Sapporo Snow Festival period from February 4-11, 2026, offering guests a warm welcome with locally-sourced Hokkaido onions.
Patina Osaka releases its second collaboration with world-renowned artist VERDY on January 31, 2026, featuring sweatshirts and socks at the hotel's first-floor retail shop.
From March 1 to April 19, 2026, The Prince Kyoto Takaragaike will offer a limited Japanese-style afternoon tea set in its historic "Saryō" tea house, a sukiya-style architectural masterpiece designed by renowned architect Murano Togo.
THE RAY restaurant at Rihga Royal Hotel Osaka, a Vignette Collection hotel, offers an exclusive Valentine's Day dinner course from February 1-15, 2026, featuring French cuisine and romantic Nakanoshima river views.
Lake Shikotsu Tsuruga Resort Spa Mizu no Uta offers a special accommodation plan featuring exclusive after-hours access to the Chitose - Lake Shikotsu Ice Festival. The Premium Time Ticket allows guests to explore the illuminated ice sculptures in a relaxed atmosphere after the general public has left.
The Westin Sendai presents a seasonal dinner course showcasing Tohoku's spring ingredients and cherry blossom season, running from March 13 to May 28, 2026.
To celebrate the Japanese release of the film Wicked For Good, The Prince Gallery Tokyo Kioicho is offering a special collaboration stay plan from March 6 to May 31, 2026, featuring themed room decorations and exclusive sweets.
Hotel Nikko Tachikawa Tokyo will offer a special three-layer Hinamatsuri cake from February 21 to March 3, 2026, with reservations starting January 29. The cake features strawberry and matcha sponge layers with fresh cream and Japanese strawberries.
Kyukamura Kesennuma Oshima launches a new buffet plan featuring grilled Sanriku seafood, including oysters, scallops, and crab, available from February 1 to April 10, 2026.
To celebrate the Longines Archive Exhibition showcasing the Swiss watchmaker's heritage, Conrad Tokyo presents a special collaboration afternoon tea inspired by the Longines PrimaLuna collection. Running from March 1 to April 30, 2026, at the 28th floor TwentyEight Bar & Lounge.
From March 1 to April 30, 2026, Miyako Hotel Yokkaichi presents a luxurious strawberry-themed afternoon tea featuring baked cheesecake, strawberry montblanc, and strawberry eclairs at Restaurant & Guest Lounge Palmière.
Limited to 2 rooms per day, experience an exclusive collaboration featuring newly illustrated artwork and recorded voices from the popular TV anime My Happy Marriage at HOTEL NEW OTANI (Tokyo) from March 10 to June 9, 2026.
The U.S.-based sustainable luxury hotel brand 1 Hotels announces the opening of its first Japan location, 1 Hotel Tokyo, in early March 2026, with reservations now available.
The 27th-floor dining venue THE DINING Chinese Toukouka & Teppan French Makie at Asakusa View Hotel offers couples a sophisticated setting to celebrate anniversaries with stunning city views and thoughtfully crafted cuisine.
A new thermal spa and restaurant complex opens inside edit x seven Setouchi Shodoshima hotel on Shodoshima Island in the Seto Inland Sea. Experience authentic Finnish sauna, infinity pools, and Mediterranean cuisine featuring local island ingredients.
Hotel New Grand introduces seasonal French course menus celebrating spring, featuring white asparagus, salmon, and lamb, available from March 2 to April 26, 2026 at Le Normandie.
Hotel New Otani Tokyo's Patisserie SATSUKI unveils its Valentine 2026 collection, featuring shareable desserts perfect for celebrating with loved ones, from classic treats to exclusive collaborations.
Park Hyatt Kyoto presents the 6th edition of its Home-Style Cooking Class, led by Executive Chef Tsuyoshi Iryo, featuring a traditional Japanese "Ichiju-Sansai" (one soup, three dishes) menu in collaboration with Kyodaiwa's Chef Nakajima.
Savor seasonal strawberries from across Japan paired with cherry blossom accents in this limited-time afternoon tea experience at Melodia Italian Grill, located on the 26th floor of Strings Hotel Tokyo InterContinental.
A popular accommodation in Okinawa's Chatan Town has reopened on January 7, 2026, offering a unique "experience-based stay" that combines traditional Japanese culture with Okinawa's appeal.
Queen Alice French restaurant at Yokohama Bay Hotel Tokyu presents a special White Day dinner course from March 10-15, 2026, featuring rare white strawberries and premium Japanese beef wrapped in puff pastry.
Starting February 10th, Yokohama Sakuragicho Washington Hotel offers a special anniversary plan featuring guaranteed night view rooms, rosé sparkling wine, and Petit maison preserved flower bouquets for Valentine's and White Day season.
Hotel Metropolitan in Ikebukuro launches three new banquet party plans featuring formal, casual, and buffet styles. Available from April 1, 2026 to March 31, 2027.
Hotel New Otani Makuhari's Pâtisserie SATSUKI offers an exquisite Valentine's collection featuring collaboration bonbons with Pierre Hermé Paris, Super Series chocolate desserts, and Chiba-inspired treats from February 1-14, 2026.
Three ski resorts operated by Tokyu Resorts & Stay have unveiled large-scale restaurant renovations this season, featuring expanded seating, premium services, and enhanced dining experiences that go beyond typical slope-side meals.
Four Seasons Resort Lanai on Lanai Island, Hawaii has launched "Embody Gratitude," a new wellness program for 2026 that promotes mind-body harmony and personal growth through seasonal themes.
A new all-inclusive garden wedding plan will launch in fall 2026 at Grand Mercure Ise-shima Resort & Spa, offering couples a unique poolside ceremony surrounded by the stunning natural beauty of Ise-Shima.
Grand Nikko Tokyo Bay Maihama will host a special Valentine's Day parent-child event where families can create adorable bear-shaped chocolate tarts under the guidance of hotel pastry chefs, followed by an evening buffet dining experience.
Hakone Ashino-ko Hanaori launches a special accommodation plan for visitors exploring the Hakone Three Shrines pilgrimage route, featuring an original goshuincho (stamp book) and detailed walking map.
Moving Inn has released a 2-night, 3-day model course for a Hokkaido winter road trip starting from New Chitose Airport, featuring Tomamu and Furano. Book their original HIACE CA camper van for 2+ nights and receive ¥10,000 worth of snow activities at North Snow Land in Chitose.
Hotel New Otani Makuhari presents the second phase of its Strawberry Collection buffet, featuring premium strawberry desserts and savory dishes from March 1 to May 6, 2026.
Hotel Nikko Osaka's tea lounges will serve a luxurious strawberry sundae from February 1st to March 31st, 2026. The dessert features five fresh strawberries paired with ice cream and cream layers.
Hotel Resol Ueno's art gallery showcases four works by emerging artist Yuka Otsu, including panda-themed pieces celebrating Ueno's connection to the beloved animals.
Hotel Universal Port serves special ehoumaki featuring Osaka-grown shirasu and spinach from February 1 to 3, celebrating Setsubun in the birthplace of this traditional custom.
Hyatt Regency Kyoto will welcome Akinari Makishima, 2010 world champion of Neapolitan pizza, as guest chef for special Valentine's Day and White Day events featuring authentic Italian pizzas at Trattoria Sette.
From January 29 to March 31, 2026, Matsue Excel Hotel Tokyu presents a luxurious afternoon tea featuring seasonal strawberries and rich chocolate, perfect for sharing special moments.
Risonare Atami, a resort hotel in Shizuoka Prefecture, will hold the "Seaweed School" educational travel program from March 1 to June 30, 2026. Through beach combing and underwater drone experiences, participants will learn about the vital role seaweed plays in marine ecosystems.
The Prince Gallery Tokyo Kioicho will offer the Spring SAKURA Parfait from March 1 to April 30, 2026. This elegant dessert captures the beauty of cherry blossoms with layers of flavors including sakura white bean cream, mascarpone cream, strawberries, and sakura ice cream topped with sakura syrup.
THE THOUSAND KYOTO presents a special Valentine's parfait featuring rich chocolate and refreshing citrus flavors. Available from January 24 to February 28, 2026, at their café TEA AND BAR.
New Tomakomai Prince Hotel Nagomi and Muroran Prince Hotel announce special banquet plans for the spring season, offering comprehensive packages for corporate gatherings and celebrations from March through April 2026.
Hotel New Otani Makuhari offers a special Valentine's Chapel Proposal Dinner Plan from February 11 to 14, 2026, featuring exclusive chapel rentals and romantic dining experiences with a 100% success rate since 2021.
BELLUSTAR TOKYO, A Pan Pacific Hotel presents the 12th edition of its special Japanese whisky pairing event, featuring rare bottles like Hibiki 17 Year alongside expertly crafted dishes, on two exclusive nights in March and April 2026.
Lake Biwa Hotel introduces two limited-edition sweets for the romantic season, showcasing Shiga-grown Omi Raspberries and premium Yamada Farm cream, available from February 6 to March 15, 2026.
A new luxury hotel opens on Shodoshima Island on January 26, 2026, featuring 45 ocean-view rooms, a thermal spa, and Mediterranean cuisine celebrating local ingredients.
Grand Hyatt Tokyo presents special menus at Fiorentina Pastry Boutique and French Kitchen from March 1-8, 2026, featuring mimosa-inspired cuisine and desserts to promote women's empowerment and gender equality.
Starting January 10, 2026, the all-inclusive resort hotel introduces a lunch buffet featuring customizable hand-rolled sushi, hamburgers, and teppan-grilled meats with all-you-can-drink alcohol included.
Hotel Kanazawa in Kanazawa City, Ishikawa Prefecture, is now accepting reservations for an accommodation plan featuring a premium seafood ehomaki (lucky roll) supervised by Japanese head chef Hashimoto for Setsubun 2026 (February 3). The plan allows guests to enjoy the traditional ehomaki in the quiet privacy of their hotel room.
Kawagoe Prince Hotel will offer an afternoon tea set themed around the original Saitama strawberry "Amarin" and the Queen of Hearts from March 11 to May 6, 2026.
KYUKAMURA RIKUCHU-MIYAKO offers a special accommodation plan to experience Kuromori Kagura, a 300-year-old traditional ritual performance, with a special performance at the hotel on February 14, 2026.
Novotel Nara presents a limited-time accommodation package for couples and friends, featuring special craft cocktails made with Nara's brand strawberries, premium chocolates from Gateau des Bois, and late checkout until noon.
From April 20 to May 31, 2026, Hoshino Resorts Oirase Keiryu Hotel offers an exclusive 1-group-per-day picnic experience featuring the vibrant spring foliage of Oirase Gorge, complete with sprout-inspired cuisine and champagne cocktails.
Hoshino Resorts RISONARE Nasu, Japan's first agritourism resort, will hold the Rice School program in 2026, offering authentic rice farming experiences and traditional hagama rice cooking. This sixth edition runs from April 12 to October 11, 2026, featuring hands-on activities including seeding, rice planting, weeding, and harvesting.
A new weekday lunch course debuts at Chinese restaurant Xiang Tao, featuring six dishes and medicinal tea designed to nurture wellness from within, based on traditional Chinese medicine principles.
Cafe Toastina at Sheraton Grande Tokyo Bay Hotel presents the second installment of their seasonal strawberry fair, "Strawberry × Chocolate Sweets & Bakery," running from February 1 to February 28, 2026. Perfect for the Valentine's season.
Yunomori Hotel Shidotaira, a Welcome Baby Inn in Hanamaki, Iwate, has renovated its kids space "Oka no Hiroba" under the supervision of Otomokuzai, a 120-year-old local timber company. The area now features the historic Hanamaki Electric Railway's Deha 3 trolley car and a newly established baby plaza.
Gifu Grand Hotel is hosting two special events in February and March 2026 to honor Head Chef Yoshio Mori's prestigious "Contemporary Master Craftsman" award from the Ministry of Health, Labour and Welfare.
Hotel Metropolitan Marunouchi's Dining & Bar TENQOO offers a special weekday lunch set featuring a strawberry parfait inspired by spring's arrival, available from February 2 to March 31, 2026.
Experience the arrival of spring through your senses at Le Pristine Tokyo with limited-time offerings including a cherry blossom and decopon afternoon tea, sakura cocktails, and spring-inspired evening canapés.
Hyatt Regency Tokyo presents its first Valentine's promotion following its renovation, featuring a 3-day limited dessert buffet, exclusive cocktails and chocolate pairings, and Pierre Hermé Paris collaboration afternoon tea across the property.
Kawana Hotel introduces the Blossom Afternoon Kawana Sakura Selection, featuring cherry blossom-themed sweets and stunning ocean views from February 3 to April 11, 2026.
Known as one of Japan's premier hidden hot spring destinations, Kawamata Onsen "Kura" reopens as Livemax Resort Kawamata Onsen, marking the 200th location of the Livemax Hotels & Resorts chain.
Experience a journey to cleanse your mind and body and attract good fortune with the gods' power at Mercure Fukuoka Munakata Resort & Spa, located on the coast overlooking the Genkai Sea. Two special accommodation plans are now available.
Starts Publishing Co., Ltd., operator of OZmall, a women's web media platform with 4.5 million members, announces additional "Solo Guest Exclusive Day" events at six facilities including The Fairmont Tokyo and The Westin Yokohama, starting January 22 at 10 AM.
From April 1 to June 30, 2026, guests and their dogs can enjoy a morning beach cleanup walk along the beautiful Shirahama Coast in Shimoda, followed by breakfast on an ocean-view terrace.
The Windsor Hotel Toya Resort & Spa has launched a new overnight stay plan allowing guests to choose from Japanese, Western, or Chinese cuisine on the day of their stay.
ANA Crowne Plaza Hotel Akita announces the third phase of its limited-time dining event 'Snow and Fire Dining,' running from January 19 to February 14, 2026. The Valentine theme brings four types of chocolate fountains and special seasonal dishes.
GRAND CHARIOT Hokuto Shichisei 135° on Awaji Island is now accepting reservations for their Natural Sakura Tai Sukiyaki Hot Pot Plan, showcasing the island's spring delicacy.
This hot spring resort in Tottori Prefecture introduces weekday-only accommodation packages starting from 10,000 yen per person, including kaiseki dining and radon thermal bath experiences.
A special wine pairing dinner featuring rare Burgundy wines from Domaine Georges Mugneret-Gibourg, including a double magnum bottle, will be held at The Thousand Kyoto on March 11, 2026.
Matsue Excel Hotel Tokyu presents a limited 4-day sweets fair on Jan 31 - Feb 1 and Feb 14-15, 2026, featuring live open-kitchen chocolat brûlée, strawberry desserts, and warm light meals at Restaurant MOSORO.
Okinawa Harbor View Hotel introduces exclusive experience-based activity plans for guests, including whale watching and island tours, with convenient hotel pick-up service from Naha.
Osaka Marriott Miyako Hotel introduces an elegant chocolate and berry parfait at its 19th-floor LOUNGE PLUS from January 19 to February 28, 2026. During Valentine's season (February 1-14), the dessert features a special design with canelés, bonbon chocolates, and a heart-shaped candy decoration. BAR PLUS also offers a Chocolate Hour Set pairing two drinks with chocolate assortments.
The Prince Park Tower Tokyo offers handmade handbag-shaped chocolate creations and bonbon chocolate boxes from January 24 to March 31, 2026, perfect for Valentine's Day and White Day gifting.
Rihga Royal Hotel Kyoto's all-day dining restaurant Kaza presents a special Valentine's Day dinner buffet featuring strawberry desserts, live flambé performances, and personalized chocolate message plates on February 14, 2026.
Shin Yokohama Prince Hotel collaborates with Kabaya Foods Corporation's beloved candy toy "Sebon Star" to offer a magical experience through concept rooms, collaboration sweets, and cocktails from February 10 to April 9, 2026.
The luxury camping resort is opening its doors to families with preschool-aged children for select dates in late March, offering a special opportunity to enjoy the gentle spring weather and stunning night views of Fukuoka.
Opening in 1926, Takarazuka Hotel has been an integral part of the city's history. The hotel marks its centennial milestone on May 14, 2026, with a three-month celebration featuring special accommodations, dining experiences, and concerts.
Hotel Chinzanso Tokyo launches a spring-limited luxury picnic experience featuring free-flow champagne, cherry blossom views, and the magical "Tokyo Sea of Clouds" garden display starting March 2.
Kyoritsu Maintenance will open Dormy Inn Yokkaichi, featuring natural hot spring baths, a high-temperature dry sauna with auto-löyly, and local cuisine breakfast buffet, on March 17, 2026.
Hotel New Otani Osaka has launched Gourmet Coupon 2026, offering guests a smart way to indulge in premium hotel dining. Purchase coupons at ¥3,500 each and use them as ¥4,000 credit across 11 restaurants and bars until March 31, 2026.
Hotel Okura Fukuoka's French restaurant Le Chandor will present a special one-night-only Valentine's dinner on February 14, 2026, featuring a six-course menu with tableside flambé and candlelit ambiance.
A new boutique hotel, mont, has opened in Nozawa Onsen Village, Nagano Prefecture. The 100-year-old former inn has been fully renovated into a modern accommodation featuring a wood-fired restaurant and 10 unique guest rooms.
Patina Osaka, the first property in Japan by Capella Hotel Group, has begun accepting reservations for its 2026 Valentine Chocolate Collection. This special collection features signature bonbon chocolates that reflect the hotel's refined lifestyle and sustainable values.
Shangri-La Tokyo presents a selection of nine exquisite chocolate items for Valentine's and White Day, available from February 1 to March 14, 2026.
Shinjuku Prince Hotel presents a limited 3-day buffet event from March 6-8, 2026, featuring signature dishes by four expert chefs paired with Perrier-Jouët champagne.
MANHATTAN TABLE, the restaurant on the 25th floor of Shinjuku Washington Hotel, will start dinner service from February 1, 2026, offering modern cuisine with night views of West Shinjuku.
Six Senses Kyoto presents chocolate and strawberry parfaits using sustainable Minimal chocolate, along with seasonal afternoon tea and cocktails from February 4 to March 4, 2026.
Capella Kyoto, set to open in spring 2026 in Kyoto's historic Miyagawa-cho district, has revealed its architectural and interior design concept that reimagines the traditional machiya townhouse for the modern era.
On February 27, 2026, Hotel Granvia Hiroshima presents an exclusive dining event featuring Chef Tomioka's special kaiseki menu paired with six premium sake selections from Suishin Yamane Honten, the historic brewery loved by renowned artist Yokoyama Taikan.
Keio Plaza Hotel Hachioji will open two new Little Twin Stars character rooms on March 18, featuring exclusive Sanrio merchandise and whimsical pastel decor. Reservations open January 16.
Oriental Hotel Fukuoka Hakata Station presents its fourth collaboration afternoon tea with influencer aco, featuring tower-style presentation and Valentine's-perfect sweets from February 1 to March 31, 2026.
SQUEEZE and RealGate launch a 2-room urban hotel in Hatagaya, Tokyo, on January 17, 2026, implementing a sustainable hotel model through conversion of an aged building.
Comfort Hotel ERA Kyoto Toji and Comfort Hotel ERA Kobe Sannomiya are renewing their breakfast menus in March 2026, offering customizable pancakes, open sandwiches, and parfait-style salads for a cheerful morning experience.
The Hakodate Onuma Prince Hotel has opened a new winter activity area called "Hakodate Onuma Snow Field," offering snowshoe and cross-country skiing experiences in the scenic Onuma region starting January 17, 2026.
Hotel Granvia Kyoto's lobby lounge unveils an artistic parfait featuring Ronnefeldt tea cream and Valrhona chocolate, available throughout February in a stunning glass presentation.
Hotel Mikazuki in Kisarazu City, Chiba, will offer limited-time accommodation and day-trip plans in February 2026 exclusively for single-parent families, helping them enjoy their first family trip together.
The resort hotel begins its seasonal Strawberry Fair on January 15th, offering locally-grown strawberries including Kagawa's original "Sanuki Hime" variety at the dinner buffet, alongside a warm hot pot fair featuring regional ingredients.
Novotel Nara is offering an exclusive accommodation plan featuring a traditional tea ceremony at Hokkeji Temple on February 15, 2026, combining cultural immersion with modern hotel comfort.
Oriental Hotels & Resorts presents a unique culinary experience with three innovative "edible drinks" available at hotels in Okinawa and Fukuoka. The Yuimaru Project Phase 4 features creative beverages that blur the line between drinks and food.
The Rihga Royal Hotel Osaka, Vignette Collection introduces morning yoga sessions for Club Floor guests, offering a refreshing wellness experience overlooking the Japanese garden every Monday starting February 16, 2026.
A resort hotel in the nature-rich Yatsugatake area will host its 22nd annual spring festival featuring a 160-meter flower corridor, new aerial flower walk, and special flower-themed menu items from April 25 to May 24, 2026.
Sheraton Miyako Hotel Osaka will host a special three-day dinner event from February 13 to 15, 2026, featuring a course menu inspired by the classic tale Alice's Adventures in Wonderland, with each dish representing a scene from the story.
Starting January 21st, 2026, Strings Hotel Nagoya introduces a limited collaboration room featuring ReFa's premium beauty products. The package includes a take-home ReFa recovery wear set, exclusive room amenities, and breakfast buffet to commemorate the hotel's 10th anniversary.
The Prince Hotels in Takanawa will host the Takanawa Sakura Festival 2026 from March 6 to April 19, featuring 210 cherry trees, traditional cultural experiences, and seasonal cuisine.
The Prince Gallery Tokyo Kioicho teams up with Milan's prestigious Excelsior Hotel Gallia for a special culinary collaboration featuring Italian Executive Chef Vincenzo Lebano from February 1 to March 31, 2026.
Akita Castle Hotel hosts the Strawberry Fair 2026 from February to May, featuring all-you-can-eat strawberry buffets, elegant afternoon tea sets, and a variety of strawberry-themed gourmet items crafted by the hotel's chefs and patissiers.
Disney Hotels welcome guests with special seasonal offerings, including Minnie's Funderland-themed menus, Imagining the Magic photo-themed rooms, and Minnie's Spring Daydream dining experiences.
Meitetsu Grand Hotel hosts a special dinner event on February 14th, 2026, featuring an exquisite French full course paired with live violin performance by Italian virtuoso Salvatore Piediscalzi and carefully selected wines.
Cafe & Bar Plaza at Mito Plaza Hotel presents "Strawberry Afternoon Tea Set Vol.2" from February 1 to March 14, 2026, featuring unique sweets and a tasting of three varieties of locally-sourced Ibaraki strawberries.
The Lobby Lounge on the 28th floor of Shangri-La Tokyo introduces a refined Western-style lunch promotion featuring classic dishes with a contemporary twist, using premium Japanese ingredients from February 1st to March 31st, 2026.
The St. Regis Osaka launches a special Valentine's promotion themed "Eternal Grace" from February 1 to February 15, 2026, featuring exclusive sweets, gourmet courses, and signature cocktails that embody timeless elegance.
From January 15 to February 28, 2026, Saryo Hassui at Suiran Kyoto presents a limited-time dessert combining classic Showa-era pudding à la mode with a sophisticated Kyoto interpretation, served in an elegant silver bowl.
Tokyo Bay Ariake Washington Hotel introduces a new anniversary stay plan featuring handcrafted cakes by hotel patissiers and 12:00 PM late checkout, perfect for celebrating special occasions.
A one-night-only culinary experience featuring Kanagawa's seasonal ingredients, prepared by all chefs at Yokohama Bay Hotel Tokyu on March 27, 2026!
Fukuoka Sunpalace Hotel & Hall presents its Spring Parfait All-You-Can-Eat event from January 17 to May 6, 2026, featuring four new spring parfaits, seasonal desserts, and special collaborations with famous Fukuoka sweet shops.
The Windsor Hotel Toya Resort & Spa presents the Funka Bay Ezo Abalone Fair from January 10 to February 28, 2026, showcasing winter seafood delicacies across four restaurants.
Three Greens hotels in Mie Prefecture offer special Setsubun treats featuring local ingredients - seafood eho-maki, wagyu sukiyaki rolls, and strawberry eho rolls.
Hotel Metropolitan Ikebukuro's all-day dining restaurant CrossDine presents a Hokuriku Fair featuring Toyama, Ishikawa, and Fukui cuisine every Saturday, with live yellowtail filleting performances.
Hotel New Grand's signature dishes come together on one plate in this nostalgic set meal, available for a limited time from February 1 to March 31, 2026.
Hotel New Otani Makuhari's Japanese restaurant Senbazuru launches two limited-edition ehomaki featuring golden saffron rice and seven premium ingredients. Available February 1-3, 2026.
Hyatt Centric Ginza Tokyo introduces the "Valentine Purple White Chocolate Strawberry Shortcake" for a limited time from February 7 to 14, 2026. This elegant purple-hued cake features organic ingredients and edible flowers, perfect for Valentine's Day celebrations.
JR Tower Hotel Nikko Sapporo will introduce two premium white wines from NIKI Hills Winery starting April 1, 2026. One wine won a gold medal at the Decanter World Wine Awards 2025, marking a first for Japanese Chardonnay still wines.
Mampei Hotel in Karuizawa offers a limited-time Classic Afternoon Tea from January 16 to March 19, 2026, featuring traditional sweets and revived signature dishes in their Main Dining Room with stunning winter garden views.
Nagasaki Marriott Hotel celebrates its 2nd anniversary on January 16, 2026, with special anniversary courses at Restaurant HARBELLA featuring premium Nagasaki ingredients.
From February 9 to 14, 2026, the French Dining Top of Kyoto at Rihga Royal Hotel Kyoto presents a special Valentine's Day course featuring dishes like yellowtail and scallop confit, duglere-style fish, and Kuroge wagyu poêlé.
Create your own unique art plate by decorating illustrations with pressed flowers and colorful sweets. The pressed flower frame can be taken home as a keepsake after enjoying the treats.
THE THOUSAND KYOTO's popular Strawberry Parfait Afternoon Tea gets a spring makeover with cherry blossom-scented desserts, white strawberries, and delicate candy decorations beginning February 24, 2026.
French Restaurant FOURGRAINS opens at Hotel Metropolitan Edmont Tokyo, featuring a signature dish that combines foie gras with aromatic coffee flavors. The restaurant celebrates tradition and innovation.
Strings Hotel Nagoya is celebrating its 10th anniversary with a year-long promotion featuring special restaurant menus, exclusive accommodation packages, banquet deals, and wedding offers starting January 13, 2026.
Aman Kyoto, a luxury resort nestled in a secluded forest garden in Kyoto's Takagamine district, has unveiled a limited-edition Valentine's chocolate collection that captures the essence of the ancient capital.
The hotel presents seasonal afternoon tea featuring fresh strawberries from winter through spring, with sweets, savory dishes, and live dessert performance at THE LOUNGE.
Cross Hotel Kyoto presents a special 2-day workshop featuring Nishimura Yuzen-Chokoku's live demonstrations and hands-on stencil carving experience on January 23-24, 2026.
Experience authentic Korean cuisine buffet-style from January 17 to April 12, 2026, featuring dishes supervised by sister hotel Four Points by Sheraton Suwon, including customizable bibimbap, fried chicken, and warming hot pots.
Indulge in a luxurious strawberry-themed buffet at Meitetsu Grand Hotel's 18th-floor restaurant featuring over 30 delectable sweets made with premium Amaou strawberries, available for 4 limited days in January and February 2026.
Starting January 1, 2026, MUJI HOTEL GINZA began offering welcome sweets selected by Matsuya Ginza's confectionery buyers to all guests at check-in. This collaboration highlights the strong community connections in Ginza.
Rihga Royal Hotel Osaka launches a Strawberry Fair at Gourmet Boutique Melissa, featuring 10 varieties of strawberry cakes and breads available from January 10 to April 14, 2026.
The Fujiya Hotel in Hakone introduces an innovative audio guide experience powered by Yamaha Corporation's Sound xR Core and GATARI Inc.'s Auris platform, bringing the voices of the hotel's founders to life through immersive spatial audio technology.
Yu-toria Etchu inn in Toyama launches a limited winter detox stay plan featuring Toyama Yakuzen-certified fermented medicinal hot pot, specialty seafood including the rare deep-sea fish "genge," natural hot springs, and yomogi-mushi herbal steam therapy.
A new stay experience launches in Yobuko, one of Japan's three major morning markets. Opening from January 16 to 30, 2026, Nakao Jinroku HOTEL and facilities unite food, lodging, and sauna for an immersive harbor town exploration.
From February 1 to 14, 2026, Aloft Osaka Dojima will offer a limited-time Valentine's Afternoon Tea featuring strawberries and chocolate, along with exclusive Valentine's cocktails available throughout February.
Arluis Wedding introduces Premier Photo Wedding packages in Guam, combining stunning chapel photography with luxury hotel stays. Service begins March 1, 2026, with bookings opening January 10, 2026.
Starting January 10, 2026, Dhawa Yura Kyoto's GRILL 54TH restaurant introduces a winter lunch buffet centered around charcoal-grilled roast beef and artisan cheeses, offering a casual yet sophisticated Italian dining experience surrounded by bamboo gardens.
Four Seasons Hotel Tokyo at Otemachi launches a collection of Valentine's Day sweets featuring Executive Pastry Chef Michele Abbatemarco's cacao-inspired creations, along with special romantic packages.
Experience traditional Japanese aesthetics at Grand Prince Hotel Takanawa's limited-time tea cafe, featuring wagashi sweets and ikebana workshops in a serene garden setting designed by renowned architect Togo Murano.
Hotel Amaneku Hida Takayama is hosting special events featuring koto and taiko performances by local high school students, offering guests a chance to experience traditional Japanese music up close on January 17 and February 8, 2026.
Hyatt Regency Tokyo presents its fifth collaboration with Pierre Hermé Paris, featuring a floral-themed spring afternoon tea and a new casual dessert experience, available from February 1 to March 31, 2026.
From February 9 to 15, 2026, the Kichijoji Tokyu REI Hotel is hosting a special "Chocolat Aroma Lunch" featuring three main dishes crafted with cocoa and chocolate. Choose from fish, meat, or pasta dishes that showcase chocolate's deep aroma and rich flavor.
A new luxury whole-house rental brand launches in Kyoto's historic Ishibe Koji alley, offering an intimate stay near Kiyomizu-dera and Gion with private chef facilities and dedicated concierge service.
Mercure Miyagi Zao Resort & Spa, a highland resort hotel overlooking the majestic Zao mountain range, is now offering an accommodation plan with lift tickets for nearby Miyagi Zao Eboshi Resort this winter.
THE VILLAS NAGASAKI presents a seasonal dessert buffet featuring strawberry and chocolate from January 8 to February 28, 2026, with a second strawberry and cherry blossom theme running March 1 to April 30.
From February 21 to April 26, 2026, Oiso Prince Hotel presents a spring seasonal event featuring cherry blossom art decorations at THERMAL SPA S.WAVE and special cherry blossom menus.
Experience a culinary journey through world cheeses at Royal Pines Hotel Urawa's 19F French restaurant RPR. The special full-course menu features cheeses from around the globe, from appetizers to desserts, available by reservation through February 19.
The Royal Park Hotel Tokyo Haneda will install Airweave's "Smart 02" mattress pads in select rooms from January 15 to June 30, 2026, offering guests a comfortable sleep environment during their travels.
![Enjoy Spring in Full Bloom with Scenic Terrace Picnics at TOKYO BLOOM PICNIC [Tokyo Prince Hotel]](https://assets.hldycdn.com/cdn-cgi/image/format=webp,width=400,quality=75/e26cd246-40dc-4c97-9904-9547fcf05ceb.png)
Tokyo Prince Hotel will host TOKYO BLOOM PICNIC from March 7 to May 31, 2026, offering colorful picnic baskets with hotel-quality cuisine on a terrace overlooking Tokyo Tower.
The Tokyo Station Hotel offers exclusive building tours of Mitsubishi Ichigokan Museum before opening hours, paired with breakfast or lunch. Limited to 15 guests per day, running February 26 and March 6, 2026.
Qkamura Nanki Katsuura, a resort hotel located in Yoshino-Kumano National Park, has launched a guided tour package featuring a visit to Katsuura Port's fresh tuna auction and a special market breakfast, starting January 6.
A spring festival celebrating early cherry blossoms arrives at Aomoriya by Hoshino Resorts, featuring the illuminated Apple and Cherry Blossom Corridor and Nebuta Hanasaka Jisan folklore character bringing seasonal joy to Aomori.
BELLUSTAR TOKYO's 45th-floor Bar Bellustar introduces a limited-time whisky pairing experience featuring Tokyu Hotels' original whisky paired with Kagoshima black pork from January 12 to March 15, 2026.
A special one-day event featuring floral-themed sweets and savories, paired with a Dilmah tea seminar and exclusive gifts for Valentine's Day.
Hilton Yokohama presents a strawberry sweets buffet at Allday Dining Parade from February 1 to March 31, 2026. Featuring five types of whole strawberry cakes, chocolate fountain, and multiple strawberry varieties for tasting.
Hotel Nikko Tachikawa Tokyo's restaurant "All Day Dining Shato" begins accepting pre-orders for handcrafted Valentine's chocolates starting January 14, 2026, with pickup available from February 7 to 14.
Cafe Terrace "Camellia" at Hotel Okura JR Huis Ten Bosch is renovating with 36 additional seats and a refreshed layout, reopening January 22, 2026. The renovation features new high-back sofas and special campaign offerings including upgraded buffet items.
Hotel Okura Tokyo Bay will host a limited 6-day Grand Sweets Buffet celebrating the pairing of sweet strawberries and rich chocolate, featuring over 14 varieties of desserts and pastries from February 10-12 and 17-19, 2026.
From March 16, 2026, Oirase Keiryu Hotel by Hoshino Resorts will launch a unique spring experience celebrating moss flowers. This special program offers guests an alternative to traditional cherry blossom viewing with moss discovery tours, educational sessions, and themed sweets.
Experience the perfect harmony of Western and Japanese flavors with this limited-time afternoon tea featuring vibrant strawberries and aromatic matcha. Available February 15 to March 31, 2026 at Lobby Lounge Fontaine.
A one-day cultural event featuring taiko drums, koto music, and tea ceremony will take place in the Japanese garden of this registered cultural property hotel.
Enjoy the Pink Hanaichiogo and Ruby Red Akeichiogo afternoon tea sets featuring strawberry sweets on the 28th floor Sky Lounge Top of Prince from January 15 to May 14, 2026.
Discover the story behind "Moksei," a stunning original cocktail selected through an in-house competition at Tokyo Station Hotel, featuring osmanthus syrup and premium gin in a tribute to the hotel's heritage.
Grand Hyatt Tokyo introduces a special White Day Collection featuring new champagne bottle-shaped chocolates with customizable messages, heart-shaped bonbon boxes, and more delightful treats available from March 1 to 14, 2026.
The hotel will host an all-you-can-drink craft beer festival featuring 8 breweries from JR West Hotels' locations across Wakayama, Kyoto, Osaka, Okayama, Hiroshima, Nara, and Toyama. Priced at 5,500 yen in advance.
Laguna Garden Hotel in Ginowan City, Okinawa is launching "Safi Spa Okinawa" with a new outdoor sauna area and renovated indoor saunas supervised by sauna legend Dai Matsuo, rebranding their popular Aqua Zone facility.
The Hokkaido mountain resort completes major renovation featuring all-new guest rooms, private sauna suites, and renovated public saunas supervised by renowned sauna expert "ととのえ親方" (Sauna Master Matsuo).
Rihga Royal Hotel Kokura presents STRAWBERRY SPECIAL, a popular lunch buffet featuring unlimited strawberry desserts, running from February 1 to May 11, 2026, with two distinct phases offering 18 different sweets.
From March 21 to June 25, 2026, OTTO SETTE, the main dining restaurant at Hoshino Resorts RISONARE Yatsugatake, will offer a special spring dinner course showcasing seasonal strawberries and vegetables paired with expertly selected wines.
From January 13 to March 31, 2026, the Top of Yokohama Bar Lounge on the 42nd floor serves a special strawberry dessert plate featuring a dome-shaped chocolate that melts to reveal strawberries inside.
Tokyo Station Hotel introduces a luxurious afternoon tea featuring white chocolate and fresh fruits, available from February 19 to March 31, 2026, at their historic Lobby Lounge.
HOTEL Hoshitori Terrace Sekigane in Kurayoshi City, Tottori, is hosting a special stargazing campaign from January 9 to February 28, 2026, featuring star observation events, themed rooms with indoor planetariums, and extended day-trip hot spring hours.
Japanese Cuisine Sakuragaoka at Cerulean Tower Tokyu Hotel has revamped its afternoon tea into a more meal-like experience, offering obanzai, main dishes, and traditional Japanese sweets starting January 6, 2026.
From March 4 to May 31, 2026, Hoshinoya Karuizawa will offer a special strawberry-focused breakfast featuring three varieties of seasonal strawberries, including rare white and dark red varieties grown in the highland climate of Karuizawa.
Miyako Hotel Amagasaki will sell traditional Eho-maki sushi rolls at their Japanese restaurant Tsunokuni for two days only on February 2-3, 2026, to celebrate Setsubun and bring good fortune for the year ahead.
Starting January 7, Nikko Style Niseko HANAZONO is offering an exclusive all-inclusive anniversary plan for ¥3.9 million, featuring luxury suites, private dining, and winter experiences in Niseko.
The Ritz-Carlton Okinawa introduces a limited-time SAKURA menu celebrating Okinawa's unique Kan-hizakura cherry blossoms, featuring afternoon tea, cakes, and cocktails available from January 7 through mid-April 2026.
The Ritz-Carlton Osaka opens reservations for their 2026 Valentine's collection featuring elegant chocolates and sweets with the theme "Dressing Up," alongside special dining promotions at Splendido restaurant and The Bar.
Royal Park Hotel in Nihonbashi introduces limited-time offerings from January to February 2026, featuring a Twilight Afternoon Tea with 30 types of all-you-can-drink beverages and a special Strawberry Cocktail Fair at Royal Scots bar.
Shiba Park Hotel in Tokyo showcases traditional Japanese crafts in its latest exhibition, featuring oshie hagoita paddles and karakami decorative paper from December 1, 2025 to March 8, 2026.
From February 1 to March 31, 2026, experience Ishikawa Prefecture's rich food culture at Buffet Dining Kechel in Shin-Yokohama Prince Hotel, featuring traditional Kaga cuisine and rare local ingredients.
Shinagawa Prince Hotel presents a limited two-day special dinner event featuring Executive Chef Akiyo Abiko and Chinese Restaurant Chef Nobuhiro Fujii, celebrating the arrival of spring with an innovative fusion of Chinese and French culinary artistry.
From January 5 to February 28, 2026, Hotel New Otani Makuhari's Penthouse Lounge "Bay Court Cafe" presents a luxurious strawberry-themed afternoon tea featuring Hakata Amaou strawberries and the hotel's signature "Super Series" cakes at 100 meters above ground.
Indulge in the rich flavors of snow crab, king crab, and hairy crab at this exclusive two-night kaiseki event on January 23-24, 2026.
From February 1 to March 31, 2026, The Westin Miyako Kyoto offers a luxurious strawberry-themed afternoon tea featuring nine sweets and savory selections celebrating the peak of strawberry season.
Japanese Restaurant Mai at The Westin Tokyo presents a seasonal Hot Pot Fair from January 6 to February 28, 2026, featuring four course menus including fugu hot pot, wagyu shabu-shabu, seafood hot pot, and local chicken mizutaki.
A seasonal specialty dessert returns to the Yokohama hotel for four days only, featuring large strawberries and mango wrapped in cream and sponge cake. The lucky direction for 2026 is south-southeast.
Restaurant Bellustar at BELLUSTAR TOKYO, A Pan Pacific Hotel introduces a special winter course showcasing Hokkaido's finest seasonal ingredients from January 6 to February 28, 2026.
Candeo Hotels begins selling a limited-time winter breakfast plan offering up to 20% off breakfast-included stays at 27 locations across Japan, available exclusively through official website bookings from December 12, 2025 to February 15, 2026.
Hotel New Otani Makuhari launches its highly anticipated strawberry-themed buffet featuring premium Super Amaou shortcakes, fresh-made crepes, and over 260,000 satisfied guests since 2009.
The Westin Hotel Sendai is offering a delightful Valentine's Day collection featuring three types of artisanal chocolate treats, available from January 30th to February 14th, 2026.
The Hilton Okinawa Chatan Resort will offer a special afternoon tea featuring seasonal strawberries and delicate cherry blossom flavors from February 3 to May 8, 2026, available only from Tuesday to Friday.
From February 1 to March 31, 2026, Cafe Crossyard offers special desserts featuring Saitama Prefecture's original strawberry variety Amarin with select lunch courses.
Cafe Cross Yard at Hotel Metropolitan Saitama Shintoshin will serve kuwai (arrowhead) from Koshigaya City as part of their New Year's breakfast buffet for three days starting January 1, 2026.
Enjoy three elegant strawberry-themed cocktails at Bar Granada from January 5 to March 31, 2026. Experience luxurious strawberry flavors in this sophisticated hotel bar.
A new sky-high dining space overlooking Lake Toya will debut at The Windsor Hotel Toya. The restaurant renovation includes breakfast service, afternoon tea, and exclusive lounge access for suite guests.
Starting January 5th, 2026, Yokohama Bay Sheraton Hotel & Towers presents the luxurious Amaou Parfait at Lounge Sea Wind and the Strawberry Afternoon Tea Set at Sky Lounge Bay View, featuring premium Amaou strawberries.
The all-inclusive resort hotel overlooking the Pacific Ocean has been certified as a family-friendly accommodation, offering specially equipped rooms and services for traveling with babies and young children.
From January 15 to February 27, 2026, Hotel Granvia Okayama presents an exclusive strawberry-themed afternoon tea on the 19th floor, featuring fresh Okayama strawberries, elegant savories, and 13 exquisite desserts
The Mezzanine Lounge Suzukake at Hotel Metropolitan unveils a new seasonal parfait combining premium seasonal strawberries with various chocolates, available throughout January 2026.
Located in Takanawa, Tokyo, JW Marriott Hotel Tokyo launches two delightful afternoon tea experiences celebrating winter flavors. Starting December 26, enjoy a strawberry-themed afternoon tea, followed by a limited-edition chocolate afternoon tea in February, complemented by Valentine's Day sweets and special dining experiences.
Kobe Portopia Hotel presents a special dining event featuring shrimp dishes across seven restaurants from January 7 to February 28, 2026. The New Year Shrimp Bliss Warm Gourmet Dinner celebrates the auspicious ingredient with chef-crafted menus.
Phoenix Seagaia Resort offers a perfect winter retreat for women seeking cozy relaxation. Enjoy illuminations, bonfires, hot springs, a newly opened relaxation lounge, and fine Italian dining in Miyazaki.
Rihga Royal Hotel Osaka announces its Valentine's Day Collection 2026, featuring 27 chocolate items from three brands including the newly launched Passirée. Sales run from January 4 to February 14, 2026.
Riviera Zushi Marina presents a special kaiseki dinner on January 23rd and 24th, 2026, featuring winter delicacies prepared by former embassy chef Yasuhiro Ito
Shinjuku Prince Hotel is hosting a "Chocolate & Strawberry" fair from February 1 to April 30, 2026, featuring innovative savory pizzas at The Station Café Bar and an extensive buffet at Prince Marché.
Innovation Partners launches a pilot stay program at the renovated Suzuki Inn in Joetsu City, Niigata, running through February 28, 2026, inviting local residents to experience the historic inn's transformation into a multifunctional hub.
Hotel New Otani Makuhari presents the "Strawberry & Amaou Sweets Fair" until March 31, 2026, featuring exclusive afternoon tea sets, all-you-can-eat buffets, and premium strawberry desserts on the 24th floor with stunning Tokyo Bay views.
The Windsor Hotel Toya is set to transform its top floor into a sky-high dining experience featuring breakfast, afternoon tea, and exclusive lounge access for suite guests, all with panoramic views of Lake Toya. The restaurant renewal is scheduled to open in spring 2026.
Yokohama Bay Hotel Tokyu presents two limited-edition Valentine's chocolate collections for 2026. Choose between elegant fruit-flavored chocolates from the pastry team or adventurous Sichuan-spiced chocolates from the Chinese restaurant.
Aloft Osaka Dojima will offer a limited-time afternoon tea experience featuring Japanese-inspired sweets and savories from January 1 to March 31, 2026.
The Capitol Hotel Tokyu in Chiyoda-ku, Nagatacho, is hosting The Capitol Strawberry Fair 2026 starting January 15, featuring seasonal strawberries in various forms across multiple restaurants and lounges.
Futakotamagawa Excel Hotel Tokyu presents a special afternoon tea celebrating the transition from winter's tranquility to spring's vibrant colors. Enjoy 12 exquisite savories and desserts at The 30th Dining Bar while taking in stunning views from 130 meters above ground.
Hotel Granvia Kyoto begins accepting reservations for eho-maki lucky direction sushi rolls starting January 5, 2026. The featured Seven Lucky Gods roll uses eel and six other premium ingredients.
Starting January 9, 2026, Hotel Granvia Osaka's Tea Lounge launches a new evening menu featuring chocolate cake paired with savory treats and your choice of beverages, perfect for a relaxing stop after work or before dinner.
Hotel Granvia Wakayama launches special New Year 2026 Lucky Bags with hotel dining packages and gourmet items. Advance reservations start December 26.
Hotel Intergate Hiroshima will host a special traditional Hiroshima Kagura performance by the Arida Kagura Troupe on January 17, 2026, celebrating the hotel's 7th anniversary.
A new dinner course featuring Okinawan ingredients prepared with French techniques will be available at Restaurant Bon Appetit from January 15, 2026.
Hotel Metropolitan's Bar "Orient Express" presents a Winter Cocktail Fair from January 1 to February 28, 2026, featuring three seasonal cocktails made with "The KI NO BI Kyoto Dry Gin" series, inspired by Japanese winter.
Ring in 2026 at Riviera Zushi Marina's New Year Festival featuring traditional Japanese cultural experiences including mochi-pounding, calligraphy, and kite-making, plus the popular Zushi Flea Market Mini, gourmet dining, and seaside resort relaxation.
Sapporo Stream Hotel's BAR & GRILL Splish presents "STREAM Afternoon Tea - Strawberry Romance," a winter-limited afternoon tea supervised by two strawberry sommeliers, from January 18 to March 31, 2026.
seven x seven Ishigaki will present a special New Year's show featuring 500 drones and fireworks against the Ishigaki night sky, running for three days from January 1 to 3, 2026.
Sheraton Grand Hotel Hiroshima presents a special sweets buffet combining sweet-tart strawberries and rich chocolate, featuring delightful cakes, parfaits, and welcome sweets from December 26, 2025 to February 15, 2026.
Shinagawa Prince Hotel introduces a limited-time Chinese Afternoon Tea themed around ruby-red strawberries, combining traditional Chinese cuisine techniques with seasonal ingredients from January 13 to March 15, 2026.
BEB5 Okinawa Seragaki by Hoshino Resorts introduces a limited-time "Urizun Herbal Stay" event from March 1 to May 31, 2026, offering guests a chance to experience Okinawa's pleasant spring season through herb-infused cuisine, botanical sauna, and custom bath salt bar.
Hilton Kyoto offers eight exclusive New Year lucky bag packages featuring luxury suite stays, fine dining experiences, and spa treatments through January 18, 2026
From January 1 to April 30, 2026, Hotel La Suite Kobe Harborland will offer a luxurious Strawberry Afternoon Tea featuring French-inspired savories and indulgent strawberry desserts at their Lounge & Bar Gran Bleu.
Bar Granada at Rihga Royal Hotel Kyoto will offer "Kazamigusa," a seasonal cocktail inspired by early spring plum blossoms, from January 1 to February 28, 2026.
The Ritz-Carlton, Osaka launches luxurious strawberry-themed offerings starting December 26, 2025, featuring the Strawberry Afternoon Tea at The Lobby Lounge and the Strawberry Afternoon Buffet - Salon du Strawberry - at Italian restaurant Splendido.
Soubourou Concept Ryukyu, a luxury villa blending Japanese modern aesthetics with Ryukyuan culture, opens in Minamiboso, Chiba. The exclusive one-group-per-day villa features Ryukyuan limestone interiors, ocean views, Minamiboso hot springs, heated pool, private sauna with cold plunge, and climate-controlled BBQ pavilion.
Hotel The Celestine Tokyo Shiba introduces a limited-time parfait combining fresh seasonal strawberries with rich Basque cheesecake, available through January 31, 2026, at their first-floor café lounge.
The Westin Sendai presents a Valentine High Tea featuring chocolate-themed dishes, Miyagi beef, and free-flow beverages with stunning night views from February 2-15, 2026.
Sport & Do Resort Resol no Mori in Chiba offers a romantic Valentine's and White Day glamping experience from February 1 to March 15, 2026, featuring specially decorated rooms, handcrafted sweets, and French cuisine.
Voco Osaka Central presents two seasonal afternoon tea experiences featuring fresh Japanese strawberries, inspired by 1980s London and Easter celebrations, available from January 9 to May 6, 2026.
Aloft Tokyo Ginza is hosting the Strawberry Harvest Festival at The WAREHOUSE from December 22, 2025 to May 31, 2026. Enjoy all-you-can-eat fresh strawberries with 7 varieties of sauces and toppings in the heart of Ginza.
Hotel Niwa Tokyo announces a special one-night dining event at Yukuri Japanese Restaurant, featuring seasonal Niigata cuisine paired with premium sake from Kamonishiki Brewery on January 24, 2026.
InterContinental Yokohama Grand presents its 2026 Valentine's chocolate collection at the Gourmet & Souvenir shop "Eye Marina" on the 2nd floor, featuring 18 varieties of artisanal bonbon chocolates including four new flavors from January 19 to February 14, 2026.
Miyako Hotel Amagasaki presents a delightful Strawberry Afternoon Tea featuring an array of strawberry desserts beautifully arranged in a special wooden box, available from January 1 to February 28, 2026
Odakyu Hotel Century Southern Tower's Lounge South Court presents a delightful strawberry fair featuring six luxurious strawberry desserts, running from January 15 to April 30, 2026.
A new manga-themed hotel in Umeda opens with approximately 10,000 manga volumes available for guests to read during their stay
Shimoda Prince Hotel is launching a special accommodation plan ahead of the Kawazu-zakura cherry blossom festivals. The hotel is ideally located between two renowned cherry blossom viewing areas in Kawazu Town and Minami-Izu Town, offering guests a creative Japanese-Western dinner course featuring local Shimoda ingredients including golden eye snapper.
Shimoda Prince Hotel launches a limited-time winter accommodation package combining visits to the Tsumekizaki Narcissus Festival with traditional stone-grilled hotpot dining, available from December 20, 2025 to January 31, 2026.
Yokohama Tokyu REI Hotel introduces a new special lunch set at Bistro China "Encore" on the 9th floor, featuring a fusion of Western and Chinese cuisine with unlimited time seating, perfect for celebrations and girls' gatherings in the Minato Mirai area.
The forest resort hotel Hakone Retreat före & villa 1/f in Sengokuhara, Hakone, offers seasonal winter experience programs including kotatsu relaxation, bonfire activities, and calligraphy experiences.
From March 1 to April 30, 2026, Toba International Hotel will offer a limited-edition afternoon tea collaboration between Mie Prefecture and Oshawott, featuring local ingredients and delightful sweets.
From December 20, 2025 to March 21, 2026, Sunshine City Prince Hotel in Ikebukuro offers themed concept rooms featuring all 18 characters from the movie in exclusive hotel concierge illustrations.
A nine-room small luxury hotel opens in Hashidate, Kaga City, Ishikawa Prefecture, celebrating the region's Kitamaebune ship heritage with locally sourced cuisine and renovated traditional architecture.
Hotel Chinzanso Tokyo launches a magical winter garden illumination featuring aurora lights and sea of clouds, in collaboration with Moomin, from November 11, 2025 to February 5, 2026.
Sunshine City Prince Hotel in Ikebukuro will host a special collaboration event with the TV anime Attack on Titan from December 1, 2025, featuring exclusive stay plans and a themed restaurant experience.
From December 31, 2025 through January 4, 2026, Kyoto Century Hotel will offer a special New Year buffet featuring traditional osechi dishes, Omi beef sukiyaki, fresh tuna, and seasonal winter delicacies at their La Jyho restaurant.
Ring in the new year with a spectacular buffet featuring traditional osechi, roasted bone-in beef, and festive performances including taiko drumming and lion dance at this Kyoto landmark hotel.
ANA Holiday Inn Resort Shinano-Omachi Kuroyon launches a special mountain retreat stay plan limited to 2 groups per day, featuring natural hot spring rooms, Shinshu minibar selection, fermented face masks, and selectable breakfast at LASOIL restaurant. Perfect for autumn foliage and winter snow activities.
From January 15 to June 30, 2026, Tokyo Disney Celebration Hotel will offer exclusive guest rooms featuring photographer Mika Ninagawa's stunning Fantasy Springs photography as part of the Imagining the Magic photography project.
Hotel New Otani Osaka's SATSUKI LOUNGE will host a special autumn sweets buffet from October 7 to November 30, 2025, featuring French, Italian, and Japanese chestnut mont blancs, premium Uji matcha desserts, and seasonal grape treats.
Hilton Hiroshima presents a winter sweets buffet inspired by Marie Antoinette, featuring 20 elegant desserts and 9 savory dishes from November 15 to December 28, 2025.
A new luxury pet-friendly hot spring resort is opening in Yufuin, Oita Prefecture. All rooms feature natural hot springs, and villa suites include private dog runs.
Hotel New Otani Osaka is hosting the "Super Sweets Buffet 2025 - Autumn Chestnuts and Matcha" for a limited time from October 7 to November 30, 2025. The buffet features matcha sweets using Uji's long-established "Yamasho Koyamaen" matcha, a three-country Mont Blanc tasting, and seasonal grape desserts.
Caption by Hyatt Kabuto-cho Tokyo opened on October 7, 2025, marking Hyatt's newest brand's first entry into Tokyo and the fourth location worldwide.
The Moomin Special Room at Sunshine City Prince Hotel in Ikebukuro will be available again from October 25, 2025, to March 31, 2026, featuring new hotel logo keycards, Moomin-themed pancake breakfast, and exclusive novelties.
A new private rental accommodation, "SAWARA," has opened in Onomichi, Hiroshima. This 140-year-old renovated boathouse offers an intimate stay for up to 4 guests with exceptional breakfast from a renowned local fish shop.
Spend an afternoon enchanted by sweet magic. Hotel Kanazawa's Halloween-themed afternoon tea features witch tea party-inspired sweets.
A new luxury resort featuring art installations and innovative design will open in Beppu's famous hot spring district, offering guests a unique blend of nature, hot springs, cuisine, and international artworks.
Fujiya Hotel's Bakery & Sweets Picot in Hakone has launched three new autumn-inspired treats, available from September 1st through November 30th, 2025.
HOTEL GRAPHY Nezu will launch a limited autumn accommodation plan called Enjoy Reading Season Yanesen BOOK Plan from September 10th 2025 in collaboration with five unique local bookstores in the literary Yanesen district.
PETALS TOKYO, the water-side art hotel operated by Terada Warehouse, begins offering a "Calligraphy Experience Stay Plan" starting September 4, 2025. This new plan allows guests to engage with Japanese culture through hands-on calligraphy lessons while enjoying the unique hotel experience that combines art and waterfront ambiance.
A new limited-time afternoon tea experience featuring autumn flavors opens at Courtyard by Marriott Nagoya. The "Mignardises Afternoon Tea" will be available at THE LOUNGE on the first floor from September 1 to November 30, 2025.
On September 1, 2025, the group-stay hotel "edit x seven Fuji Gotemba" began welcoming guests in Gotemba, Shizuoka Prefecture. The facility targets active travelers such as families and groups, featuring custom bunk beds that sleep up to six people and a prime location just two minutes from Tomei Gotemba IC.
Experience Kanazawa's tea ceremony culture with authentic matcha and traditional Japanese sweets from the renowned Shibafune Koide confectionery at Hotel Kanazawa.
Discover exclusive day trip retreat plans at THE HOUSE private villas in Miura Peninsula, featuring breathtaking ocean views, private saunas, and luxurious relaxation spaces available on weekdays during autumn and winter seasons.
Grand Nikko Tokyo Bay Maihama introduces a vibrant dinner buffet experience in an amusement park atmosphere, featuring over 60 seasonal dishes and live cooking performances.
Sheraton Miyako Hotel Osaka will host a special New Year buffet event on January 1st and 2nd, 2026, featuring Japanese and Western cuisine, premium champagne, traditional entertainment, and luxury prize draws. The two-day celebration at the Naniwa banquet hall offers something for all generations of families.
Sunshine City Prince Hotel announces a special collaboration with TV anime Fire Force Season 3, offering themed concept rooms and original character drinks from October 2025 to January 2026.
A new traditional accommodation 'HAKUHA' is set to open in Kurashiki's famous Bikan Historic Quarter on September 12, 2025. This exclusive whole-house rental facility can accommodate up to 8 guests and offers a unique blend of historical architecture with modern amenities.
A new sky lounge 'SKY BAR LOUNGE' opens on September 2, 2025, at CANDEO HOTELS Utsunomiya's 13th floor. Enjoy premium wines and bread pairings with stunning mountain and city views.
Summary This time, we took a 2.5 hour flight from Haneda Airport to ✈️ Okinawa Prefecture! Okinawan gourmet food, awamori, canoeing, American-style bars… a 2-day/1-night trip to enjoy the charms of Kin-cho! 🚗✨ *Please note that information and prices listed are subject to change. Travel Itinerary 1:00pm richamocha cafe（リカモカ カフェ） First, we came to this […]
Summary A 2-day/1-night solo trip to Omachi City, Nagano Prefecture and the Tateyama Kurobe Alpine Route in Toyama Prefecture. Here is the plan for day 1…On day 1, we went sightseeing in Omachi City, Nagano Prefecture. Omachi City is located in the northwestern part of Nagano and is famous as the gateway to the Nagano […]
What is Takehara City & Okunoshima Island? Takehara City is located in south-central Hiroshima Prefecture, facing the Seto Inland Sea and rich in nature. The historical landscape of the town is tasteful, and visitors can spend a relaxing time surrounded by the rich nature of the Seto Inland Sea. A small uninhabited island with a […]
Summary This time we went to Miyagi Prefecture for two days and one night! On the second day, we went to Matsushima and Sendai! We went to Matsushima to see the spectacular view, and also did some light eating and walking. It was a trip where we ate quite a bit of delicious food along […]
Summary This time we went to Miyagi Prefecture for two days and one night! On the first day, we went to the Kesennuma area to enjoy delicious seafood in the port town.The more I learned about Kesennuma, the more attractive and nice it was. It is easy to get to from Tokyo, so please refer […]
Summary This time we stayed at the FAV Hotel in Kagoshima Chuo and enjoyed the nature of Kagoshima with two girls! You can see Sakurajima in various forms, enjoy Kagoshima’s gourmet food, and have a girls’ party at a stylish hotel… It was two days of luxury and plenty of fun. All of these spots […]
Summary This time, three girls stayed at the newly opened “FAV HOTEL Kumamoto” in Kumamoto.We ate a lot of delicious food and had a girls’ night out.This is a hotel where you can have a wonderful time with family, friends, and of course couples! We also introduce some fashionable spots in Kumamoto. *Please note that […]
Summary This time, my friends and I went to Nishi-Nippori for a one-night stay at a hotel called FAV TOKYO Nishi-Nippori and explored the surrounding spots!After enjoying the wine-focused standing bar, Yanaka Ginza food stroll, and art gallery, enjoy a delicious craft beer at the brewery✨. It was a fun girls’ hotel stay at the […]
Summary I used a round-trip pass to eat all the gourmet food in Okayama in three days and two nights. Starting with kakioko (Okonomiyaki with oysters), Okayama is home to many exquisite local delicacies such as horumon udon and Kasaoka ramen! The “Round Trip Pass” is a convenient and too-beneficial ticket that allows you to […]
Tokyo’s appeal lies in its blend of tradition and modern subcultures. In this article, we will introduce you some of the city’s most distinct spots that capture the essence of Japan. Whether you’re a seasoned traveler or a first-time visitor, we’ve curated a list of must-see destinations tailored for those craving an authentic Japanese cultural […]
Summary This time, I toured Shimonoseki, Tsunoshima, Nagato, and Nagato Yumoto in Yamaguchi Prefecture using the Yamaguchi West Pass (unlimited rides on trains, buses, and ships in the tour area for two days) sold by setowa! The seafood was delicious, the hot spring town was fun, and it was a very satisfying 2-day/1-night trip. This […]
Summary This time, we went on a 2-day/1-night trip to Miyajima, one of Hiroshima Prefecture’s most popular tourist destinations.In addition to the symbol of Miyajima, Itsukushima Shrine, visitors can enjoy oysters, fried momiji manju buns, and other delicacies.Please refer to it when you visit Miyajima! *Please note that information and prices listed are subject to […]
Summary This time, we will introduce our weekend trip to the islands of Kagawa, Day 1 and Day 2.This 3-day/2-night plan leaves Tokyo on Friday night after work or school and spends Saturday and Sunday touring the island. I had an image of islands as being very far away, but it’s much easier than you […]
Summary This time, I used the “Okayama-Kagawa Wide Pass” (an unlimited-ride ticket that includes JR, ship, and bus services in Okayama, Kagawa, and Shodoshima), which can be purchased via the setowa app, for a 3-day/2-night trip to enjoy the spectacular scenery of Shodoshima and Kagawa.The sea is beautiful, and Kagawa specialties such as somen noodles […]
Summary This two-day and one-night trip will take visitors to Onomichi, a city facing the Seto Inland Sea in Hiroshima Prefecture, and Ikuchijima Island in the Seto Inland Sea. On the second day, we walked and explored the Onomichi area.I visited various places where I could fully enjoy Onomichi’s unique atmosphere, from standard sightseeing spots […]
Summary This time, we are going on a 2-day/1-night trip to Onomichi, a city facing the Seto Inland Sea in Hiroshima Prefecture, and Ikuchijima Island in the Seto Inland Sea. On the first day, we rented a car near Onomichi Station and drove along the Shimanami Kaido.Cycling around is a good way to get around, […]
Summary This time, it’s a 2-day/1-night plan to enjoy Kokusai-dori to the fullest ✨Located in Naha City, Kokusai street is a bustling area where Okinawa’s shopping and culinary culture converge. Lined with traditional local handicrafts, it is a fun place for tourists to stroll.Original accessories are sure to be a memorable part of your trip!Not […]
Summary Ishigaki Island is located on the western side of the main island of Okinawa. It is known as a resort area rich in nature with beautiful beaches and underwater coral reefs. This time, we stayed at The Miyara Garden, a single building for rent.I was able to relax and not have to worry about […]
Summary A two day and one night trip to Chatan, an area where you can enjoy a tropical resort.This is a popular area with a strong American flavor due to the proximity of an American military base. The hotel we stayed at was very comfortable and I highly recommend it! The Okinawan pig breed shabu […]
Summary This time, my friend and I visited Ryogoku, the city of sumo wrestlers, which has been attracting a lot of attention and gaining popularity recently. We stayed at the newly opened hotel called FAV TOKYO RYOGOKU and explored around the hotel area! Please take a look at it for your reference✨ *Please note that […]
Summary Motobu Town is famous for the earliest cherry blossom festival in Japan, and is a popular tourist destination as an area rich in nature, including Mt. Yaetake, a famous cherry blossom viewing spot, and Minna Beach, which boasts one of the clearest beaches in Japan.It was a relaxing and peaceful trip, healed by nature […]
Summary This time, I explored Miyama, often referred to as the ‘Forest Kyoto,’ Amanohashidate, known as the ‘Sea Kyoto,’ and ventured into Maizuru and Ine. It’s just a couple of hours away from Kyoto city by car, and I’ve enjoyed a lot of delicious food! Please refer to the following information:) *Please note that information […]
Summary Itoman-shi, which we visited this time, is located in the southern part of Okinawa and is attractive for its beautiful beaches and historical sites! It is popular among tourists as an area where local culture and nature can be fully enjoyed.We stayed at the Southern Beach Hotel & Resort Okinawa, a one-minute walk from […]
Summary Kin-cho is a quiet town with beautiful nature located in the center of the main island of Okinawa. Its historical heritage, idyllic scenery, and friendly atmosphere attract visitors.This time, you can enjoy a ladle of drinks at a bar with an American feel, be healed by aroma, and visit BTS (korean idol) locations. We […]
Summary This trip is a girls’ trip where we enjoyed Okinawa near Naha! Naha-shi is the central city of Okinawa’s main island, and is full of attractions such as Shuri Castle and Kokusai Street. It is an attractive area where tradition and newness coexist. Enjoy marine activities in the extremely beautiful Okinawa sea, eat Okinawa’s […]
Summary This time, I went to Ishigaki Island in Okinawa and enjoyed a lot of gourmet food. Ishigaki Island is known for its beautiful coral reefs and crystal clear waters, and is a popular tourist spot for its historic landmark, Ishigaki Castle, and the spectacular view of Kabira Bay. Since I came to Ishigaki Island, […]
Summary This time, a 2-day/1-night trip to enjoy activities and hotels! This is a trip around the central part of Serakaki from Yomitan-son 🚗✨. It was a luxurious 2 days to enjoy the beautiful beaches, gourmet food, and night pools that only Okinawa can offer 🤤💖. *Please note that information and prices listed are subject […]
Summary We have just launched a YouTube channel called Okinawa Holidays ✨. The first commemorative video is on 🏝Senaga Island, the closest resort island from Naha Airport! We enjoyed Okinawan soul food and juice at Umikaji Terrace on Senagashima Island. In addition, the hotel also has an aquarium and a garden pool available exclusively to […]
Summary This time, Rena and I stayed at La’gent Stay Shin Sapporo, which had its grand opening in July 2023🤗It is directly connected to JR Shin Sapporo Station and Shin Sapporo Subway Station, making it easily accessible, and the rooms are modern and relaxing. We had a delicious dinner, watched a baseball game, shopped at […]
Summary This time we had a relaxing 2 days and 1 night trip to Chatan! I think we had a relaxing time in the hotel’s garden pool and enjoyed a glass of wine while relaxing at the hotel’s bar 😆 It was an elegant time 🥂✨and of course, we ate a lot of delicious food […]
Summary This time I went to Kohama Island and Iriomote Island! From Naha Airport, you will first fly to Ishigaki Airport. From there, you will take a boat to visit each of the islands⛴. It’s not a place you can easily go for a quick visit, but it’s worth the time! It was the most […]
Summary Cherry blossoms are at their best in Kyoto in spring 🌸🌸. I stayed at La’gent Hotel Kyoto Nijo. I was very satisfied with the attention to detail in the room and the sumptuous breakfast buffet 🤗. On this day, there was a limited time event at Nijo-jo Castle, and I entered at a time […]
Summary This time I stayed at the new FAV Hotel in Hakodate, Hokkaido 😊! The artistic rooms were very stylish and nice 🎨💕 We also experienced the luxury of being able to book sushi in the hotel 🤤🍣. We also visited other popular Hakodate spots and had two days full of food and sightseeing 🥰🛩. Please […]
Summary This time, two girls went to Nasu! We rented a car and drove 🌞🚗 under clear skies. From interesting experiences with trick art to trendy cafes, resort-like hotels, and even water activities with spectacular views! The best of all worlds! If you are going to play in Nasu in summer, this is a great […]