Toba Kokusai Hotel in Toba, Mie Prefecture is offering a special table manners experience plan this summer at its main dining room "Sea Horse." Limited to two groups per day, the plan is designed for families who want to introduce their children to French dining in a supportive and welcoming environment. Bookings are available for stays between July 1 and August 31, 2026.
Sea Horse: A Longstanding Tradition of Fine Dining
The main dining room "Sea Horse" has been welcoming both domestic and international guests since the hotel opened in 1964. Drawing on decades of tradition and refined hospitality, the restaurant serves cuisine that highlights the natural bounty of the Ise-Shima region.
Dedicated Support for Young Diners
During the dinner service, a dedicated staff member will guide children through the basics of French dining — including how to use cutlery correctly and general table etiquette — in a way that is easy to understand even for younger guests. The experience is designed so that families can enjoy their meal together while children gain confidence at the table, turning an elegant dinner into a lasting summer memory.
Plan Details
Plan Name: [Travel Education / 1 Day 2 Groups Only] Table Manners Experience Plan — Children's French Debut
Period: July 1, 2026 (Wednesday) to August 31, 2026 (Monday)
Pricing (per person when 3 guests share a room):
- Adults: from ¥28,270
- Elementary school children: from ¥19,789
- Infants: from ¥14,135
Highlights:
- A dedicated staff member assists children throughout the dinner service
- Recommended for families with elementary and middle school children
- Course upgrades available for an additional charge
Reservations are available via the official booking page: https://go-iseshima-resort.reservation.jp/ja/hotels/tobahotel/plans/10195109?dateUndecidedFlg=1
Sample Children's Menu
- Tiger prawns and aosa pork prosciutto, served in a fruit salad style
- Cream soup of vegetables
- Today's white fish piccata with sliced tomatoes and beurre blanc sauce
- Domestic beef cheek in gratin style
- Dessert
- House-made bread
Course upgrades are available for an additional charge.
