Pullman Tokyo Tamachi's 2026 Christmas Cakes Feature New "La forêt d'or" Golden-Forest Creation

Published: September 8, 2026
Pullman Tokyo Tamachi's 2026 Christmas Cakes Feature New "La forêt d'or" Golden-Forest Creation

Pullman Tokyo Tamachi (3-1-21 Shibaura, Minato, Tokyo), a premium lifestyle hotel by French hospitality group Accor, is opening reservations for its Christmas cakes on Thursday, October 1, 2026.

The 2026 Christmas Cake Collection features two options: the new "La forêt d'or," whose name means "golden forest" in French, and the "Christmas Hall Cake," a longtime favorite. The new "La forêt d'or" is an eight-layer cake styled after a tree stump, its yellow-and-gold shimmer evoking a Christmas forest, layered with a rich mix of ingredients and aromas including blond chocolate, jasmine, mango and passion fruit. The "Christmas Hall Cake" pairs strawberries and raspberries with lightly sweetened fresh cream for a classic flavor that appeals across generations.

KASA GRAB & GO also adds two seasonal cakes to its lineup: "Snowman," styled after a snowman, and "Bûche de Noël." Available for takeout to enjoy at home or in-room during a stay at Pullman Tokyo Tamachi, the cakes are designed to add a festive touch to the holiday season.

New for 2026: "La forêt d'or," a Golden-Forest-Inspired Cake

Finished with shimmering Christmas ornament motifs in a festive yellow-and-gold palette, "La forêt d'or" is this year's new addition. Its name means "golden forest" in French, and the cake, styled after a tree stump, is wrapped in chocolate designed to resemble golden bark -- a Christmas-only hall cake.

The decoration brings together an annin (apricot-kernel) mousse shaped like Christmas ornaments, macarons filled with lemon ganache, and chocolate snowflakes for a festive finish, with silver shimmer and gold dragees adding sparkle throughout for a richly detailed Christmas scene.

From top to bottom, the cake is built in eight layers: mascarpone chantilly cream, orange and mascarpone mousse, clementine and mango gelée, mango and passion fruit crémeux, organic chocolate ganache, jasmine biscuit, hazelnut praline and blond chocolate feuillantine. The richness of nuts and chocolate meets bright aromas and refreshing fruit for a luxurious flavor.

The Christmas Hall Cake, Built on Quality Ingredients

The Christmas Hall Cake, a perennial favorite, draws out the character of its ingredients for a classic flavor.

The sponge is made with organic, cage-free eggs, pairing quality ingredients with great taste. A light, airy sponge is layered with lightly sweetened fresh cream and juicy strawberries and raspberries for a refined flavor that never grows tiring -- a carefully crafted shortcake enjoyed across generations.

Seasonal Cakes at KASA GRAB & GO

KASA GRAB & GO offers showcase cakes that highlight seasonal ingredients and fruit. This winter brings two playful, Christmas-themed designs, each crafted with equal attention to ingredients and flavor.

Snowman

A seasonal cake styled after a snowman to brighten the Christmas season. Two layers -- a tart-sweet amarena cherry gelée and a strawberry crémeux -- are wrapped in a gently sweet coconut mousse. The tang of amarena cherry, the mild sweetness of strawberry and the smoothness of coconut come together in harmony, while the endearing snowman design adds to the festive mood.

Bûche de Noël

The classic Christmas Bûche de Noël comes in a size easy to enjoy solo. A biscuit soaked in fragrant hojicha (roasted green tea) syrup is paired with a smooth hojicha brûlée and a rich chocolate mousse. Meringue shaped like tree bark stands out visually, and the roasted aroma of hojicha meets the deep richness of chocolate for a fitting Christmas treat.

2026 Christmas Cake Collection Overview

La forêt d'or

Size: 15 cm (serves 4–6) / Price: ¥15,000

Christmas Hall Cake

Size: 15 cm (serves 4–6) / Price: ¥8,000

Reservation period: October 1 (Thursday) to December 20 (Sunday), 2026

Pickup: December 20 (Sunday) to 25 (Friday), 2026

Special page: pullmantokyotamachi.com/ja/offers/christmas-cake

Reservation phone: 03-6400-5855 (Pullman Tokyo Tamachi main line)

Online reservations: tablecheck.com/pullmantokyotamachi-kasa-pickup

Quantities are limited. Reservations must be made at least 5 days in advance. Reservations close once the cap is reached. Guests who would like a "Merry Christmas" plate can request one when ordering.

Christmas Seasonal Cakes

Snowman: ¥1,200

Bûche de Noël: ¥1,200

Period: December 1 (Tuesday) to December 25 (Friday), 2026

Takeout: 11:00 AM–8:30 PM (KASA GRAB & GO)

Eat-in: 11:30 AM–11:00 PM (last order: food 10:00 PM, drinks 10:30 PM)

Phone: 03-6400-5855 (Pullman Tokyo Tamachi main line)

Prices include tax. Eat-in orders can be enjoyed at Lounge JUNCTION. Items may sell out before the listed hours end. Cakes can also be held for pickup by phone.

KASA GRAB & GO also offers freshly baked pizza, hearty burgers, sandwiches and other KASA favorites to take home, along with freshly brewed coffee from the barista counter and cakes and baked goods that make great gifts. Whole cakes for birthdays and other celebrations can be ordered as well.