Hokkaido's Toit Vert Adds New Double Cheese Indulgence to Its Premium Rich Ice Cream Series

Published: June 26, 2026
Hokkaido's Toit Vert Adds New Double Cheese Indulgence to Its Premium Rich Ice Cream Series

A new flavor is joining Toit Vert's popular premium ice cream lineup. "トワ・ヴェール リッチアイス Wチーズの贅沢仕立て" (Toit Vert Rich Ice — Double Cheese Indulgence) goes on sale June 24, 2026 (Wednesday) via the official EC site and participating retailers.

Official EC site: https://toitvertice.official.ec/

Cheese Craftsmanship at the Heart of Toit Vert

Toit Vert cheese and dairy products made with fresh local milk from Kuromatsunai

Toit Vert has built its reputation on using fresh raw milk from Kuromatsunai to handcraft specialty products such as cheese, ham, and sausages. In recent years, growing demand for premium, gift-worthy sweets has prompted the brand to channel its cheese-making expertise into a dedicated ice cream series.

The result is the "Toit Vert Rich Ice" line, and the newest addition — Double Cheese Indulgence — applies the facility's accumulated cheesemaking knowledge directly to a frozen dessert format.

Three Things That Define Double Cheese Indulgence

Three hallmarks of Toit Vert Rich Ice — Double Cheese Indulgence

1. 100% Fresh Raw Milk from Kuromatsunai, Hokkaido

The ice cream base is made entirely from fresh raw milk produced in Kuromatsunai, a town known for its dairy farming. The milk delivers a smooth melt, a natural sweetness, and a rich depth of flavor that complements the cheese components.

2. House-Made Cream Cheese × Mascarpone, Blended in a Golden Ratio

Toit Vert's own cream cheese is combined with mascarpone — known for its gentle sweetness and velvety texture — in a carefully balanced ratio. The deep richness and mild tang of the cream cheese meet the smoothness of the mascarpone, creating an ice cream that is indulgent yet finishes clean. Every spoonful offers a layered, luxurious taste.

3. Refined Packaging Designed for Gifting

The cup features a sophisticated dark brown base accented with white and gold, giving it a premium look suited to personal treats as well as summer gifts, mid-year presents (ochugen), and thoughtful souvenirs.

Product Details

Product name: トワ・ヴェール リッチアイス Wチーズの贅沢仕立て (Toit Vert Rich Ice — Double Cheese Indulgence)

Price: ¥378 (tax included) / ¥350 (tax excluded)

Release date: June 24, 2026 (Wednesday)

Where to buy: Toit Vert Official EC Site (https://toitvertice.official.ec/)

The product launches first through the official EC site, with plans to expand to major souvenir shops, antenna shops, and some department stores across Hokkaido.

Other Flavors in the Rich Ice Series

Other flavors in the Toit Vert Rich Ice lineup

The Rich Ice series currently features the following flavors:

  • Happy Milk — The flagship flavor, showcasing the natural sweetness and rich aroma of Kuromatsunai raw milk.
  • Hand-Picked Cassis and Cream Cheese — A combination of locally grown cassis from Kuromatsunai, with its bright acidity, and Toit Vert's house-made cream cheese for a bold, rich contrast.
  • Aromatic Rum Raisin — A grown-up flavor built around the fragrant depth of rum and the full flavor of raisins.
  • Chocolate with Just-Right Sweetness — A chocolate flavor featuring the rich aroma of cacao balanced with the mellow creaminess of milk.