Anniversaire Cafe Omotesando is holding a limited-time fair, "AUTUMN Sweets Collection," from Friday, September 25 to Tuesday, November 17, 2026, bringing a special touch to the fruits of the season. As autumn deepens, a lineup of sweets gathers the season's harvest — chestnut, pear, apple, sweet potato, and grape — into one collection. Made generously with prized ingredients like Japanese chestnut and Queen Rouge grapes, each item is packed with seasonal flavor, marking the arrival of autumn in style at Anniversaire Cafe.
Two Afternoon Tea Plans (Reservation Required)
Autumn Harvest Afternoon Tea
Price: ¥6,900 (tax included, reservation required)
A luxurious afternoon tea packed with autumn flavors. The first and second tiers gather the season's harvest without missing a beat — chestnut and caramel mousse, pear compote, and a grape and muscat tea jelly. Pumpkin cream canelé and vanilla macarons add color and flair to the stand. The third-tier savories include prosciutto with persimmon and milk cheese, alongside a chilled mushroom and consommé jelly royale, for a special taste that captures the season's depth. Enjoy an elegant time with the fair's exclusive drink alongside a free-flow selection of about 19 kinds of tea and herbal tea.
Tier 1: chestnut and caramel mousse, cassis mousse, pear compote, and shine muscat tart
Tier 2: grape and muscat tea jelly, pumpkin cream canelé, vanilla macaron, and caramel bonbon chocolate
Tier 3: chilled mushroom and consommé jelly royale, prosciutto with persimmon and milk cheese, and a smoked salmon, salmon roe, and herb cream cheese sandwich
Plain scones, seasonal jam, and clotted cream are also served alongside the stand.
Autumn Harvest Afternoon Tea With Hand-Pressed Japanese Chestnut Mont Blanc
Price: ¥7,900 (tax included, reservation required)
A luxurious plan that pairs the Autumn Harvest Afternoon Tea with a hand-pressed Japanese chestnut Mont Blanc. Finished piece by piece in front of guests after ordering, the freshly pressed Japanese chestnut releases a rich, sweet aroma, with a texture that melts softly in the mouth.
Three Desserts
Queen Rouge Robe de Mariée Parfait
Price: ¥3,600 (tax included)
Anniversaire Cafe's "Bride Parfait," first introduced last summer, returns in autumn dress. It has evolved into a special parfait made generously with Queen Rouge, a premium grape with a jewel-like sheen on every grain.
The moment you bite in, rich juice and refined sweetness fill the mouth, letting guests fully enjoy the appeal of Queen Rouge, a large grape that can be eaten skin and all. Inside the glass, muscat tea jelly, Cointreau cream, and refreshing yogurt sorbet layer together beautifully, with a mint crumble adding a pleasant texture accent. It's a special dessert available only for this season, offering both striking presence and refined flavor.
Reservations are available on weekdays only, in limited quantities, and come with a complimentary drink.
Caramelized Pear Mille-Feuille Pancake
Price: ¥2,800 (tax included)
Hand-Pressed Japanese Chestnut Mont Blanc Mille-Feuille Pancake
Price: ¥3,900 (tax included, reservation required)
Caramelized Pear Mille-Feuille Pancake, ¥2,800 (tax included)
Hand-Pressed Japanese Chestnut Mont Blanc Mille-Feuille Pancake, ¥3,900 (tax included)
The "Mille-Feuille Pancake" was inspired by a dessert popular at Anniversaire weddings and has quickly become a new signature at the cafe over the past year. Layers of chewy crepe batter and rich custard cream are stacked and finished with a fragrant caramelized top.
Alongside the "Caramelized Pear Mille-Feuille Pancake," topped with caramelized pear, caramel sauce, and vanilla ice cream, this autumn's highlight is the "Hand-Pressed Japanese Chestnut Mont Blanc Mille-Feuille Pancake," pressed fresh in front of guests after ordering. Finely pressed Japanese chestnut piles up on the pancake before your eyes, making for a dish hard to look away from until the moment it's complete. Enjoy the rich aroma of Japanese chestnut layered with the fragrant caramelized notes of the mille-feuille pancake.
Two Cakes
Pear and Hazelnut Tart
Price: ¥1,100 (tax included; ¥1,000 for takeout)
Pomme d'Amour
Price: ¥880 (tax included; ¥800 for takeout)
Pear and Hazelnut Tart, ¥1,100 (tax included; ¥1,000 for takeout)
Pomme d'Amour, ¥880 (tax included; ¥800 for takeout)
The lineup includes the "Pear and Hazelnut Tart," which pairs a crisp tart shell with vanilla bean custard and pear compote, generously topped with pear and hazelnut, and "Pomme d'Amour," which encases rich caramel mousse and a sweet-and-tangy compote inside a refreshing apple mousse styled to look just like a real apple — two cakes available only this autumn.
Four Drinks
Reward Sweet Potato Milk Tea
Price: ¥2,400 (tax included)
The third drink in the "Reward" series arrives, letting guests fully enjoy sweet potato, a taste of autumn. Daigaku imo (candied sweet potato), purple sweet potato cream, and sweet potato chips bring together a variety of textures and flavors in a single cup. Fragrant, lightly bitter pie crust and richly aromatic Earl Grey tea bring out the sweet potato's sweetness for a well-matched pairing — a rich, special drink that lets guests feel autumn deepen with every sip.
Grated Apple Tea Soda
Price: ¥1,100 (tax included)
Chestnut Cafe Latte
Price: ¥1,100 (tax included)
Grated Apple Tea Soda, ¥1,100 (tax included)
Chestnut Cafe Latte, ¥1,100 (tax included)
The lineup includes the "Grated Apple Tea Soda," blending two types of tea for a refreshing sweetness and tartness with a pleasant crunch from grated apple, and the "Chestnut Cafe Latte," which layers chestnut's gentle sweetness with espresso's mild bitterness beneath a two-tone brown-and-white look — limited drinks that bring a festive touch to the arrival of autumn.
Fever-Tree Shine Muscat Vinegar
Price: ¥1,320 (tax included)
Fever-Tree is a premium mixer made with plant-based ingredients selected from around the world, designed to bring out the character of spirits. Following the well-received summer cocktail, this autumn brings a new cocktail: the "Fever-Tree Shine Muscat Vinegar." Built on a gin base, it combines the floral notes of Fever-Tree Elderflower Tonic with the pleasant tartness of vinegar for a clean, refreshing finish. The juicy sweetness of shine muscat and the crispness and fragrant aroma of gin come together for a drink unique to this season. A mocktail version is also available.
"AUTUMN Sweets Collection" Overview
| Period | Friday, September 25 to Tuesday, November 17, 2026 |
| Afternoon Tea (2 plans, reservation required) | Autumn Harvest Afternoon Tea: ¥6,900 / Autumn Harvest Afternoon Tea With Hand-Pressed Japanese Chestnut Mont Blanc: ¥7,900 |
| Desserts (3 items) | Queen Rouge Robe de Mariée Parfait: ¥3,600 / Caramelized Pear Mille-Feuille Pancake: ¥2,800 / Hand-Pressed Japanese Chestnut Mont Blanc Mille-Feuille Pancake: ¥3,900 (reservation required) |
| Cakes (2 items) | Pear and Hazelnut Tart: ¥1,100 (¥1,000 takeout) / Pomme d'Amour: ¥880 (¥800 takeout) |
| Drinks (4 items) | Reward Sweet Potato Milk Tea: ¥2,400 / Grated Apple Tea Soda: ¥1,100 / Chestnut Cafe Latte: ¥1,100 / Fever-Tree Shine Muscat Vinegar: ¥1,320 |
All prices include tax.
About Anniversaire Cafe Omotesando
Anniversaire Cafe Omotesando brings dining, sweets, drinks, and pastries together under the concept of carrying "special moments" from a place where celebrations begin into everyday life, with "LOUNGE" for food and sweets, drink stand "COFFEE," and pastry shop "CAKE." Guests can choose between two styles — dine-in or takeout — to suit how they'd like to spend their time.
| Address | 3-5-30 Kita-Aoyama, Minato-ku, Tokyo 107-0061 (1-minute walk from Exit A2 of Omotesando Station) |
| Hours | LOUNGE: 11:00 AM to 9:00 PM / CAKE: 11:00 AM to 7:00 PM / COFFEE: 11:00 AM to 8:00 PM (irregular holidays) |
| Phone | 03-5411-5988 |
| Website | https://cafe.anniversaire.co.jp/omotesando/ |
| Reservations | https://www.tablecheck.com/shops/anniversaire-cafe-omotesando/reserve |
| https://www.instagram.com/anniversaire_cafe/ |
