Discover insider tips, travel guides, and inspiring stories for your next adventure in Japan
Miyako Hotel Amagasaki will sell traditional Eho-maki sushi rolls at their Japanese restaurant Tsunokuni for two days only on February 2-3, 2026, to celebrate Setsubun and bring good fortune for the year ahead.
Confectionery company Morozoff releases a new winter-limited pudding featuring elegant sweet chocolate and tart raspberry flavors, available at select stores from January 9 to February 28, 2026.
The latest Muv-Luv game, Muv-Luv Girls Garden, launches its New Year event featuring a new SSR Chiyuru Tsukigase character with special costume and abilities.
Naboso introduces a new self-care ball that combines their patented texture technology with cooling therapy, designed to support athletes and active individuals in their pre- and post-workout conditioning routines.
Nakamuraya has renewed its popular teriyaki chicken manju with a richer, deeper flavor thanks to the addition of brown sugar. The 6-piece assortment, featuring both pork and teriyaki chicken buns, is now available at supermarkets in the Kanto region for a limited time through February 28, 2026.
New Era launches a new collaboration collection featuring iconic artwork by renowned Japanese artist Taro Okamoto and the legendary Osaka Kintetsu Buffaloes baseball team logo.
A magical three-day winter event featuring lantern releases, market stalls, mochi-pounding demonstrations, and bonfire marshmallow experiences awaits visitors at Sunpu Castle Park from January 9th to 11th, 2026.
Starting January 7, Nikko Style Niseko HANAZONO is offering an exclusive all-inclusive anniversary plan for ¥3.9 million, featuring luxury suites, private dining, and winter experiences in Niseko.
Two Kyoto companies team up to bring traditional pickle culture to textiles, launching unique fabric designs and crafting workshops starting January 11, 2026.
Odakyu Department Store Shinjuku hosts a spectacular cookie event from January 7-12, featuring 65+ brands, collaboration tins with cookie can researcher Puu Nakata, exclusive releases, and adult-oriented savory cookies.
Due to the popularity of its Korean Fair, the day-trip onsen facility in Kamikawa Town, Saitama, is introducing three new menu items combining Korean cuisine with their signature aged brown rice, available from January 13 through March 1, 2026.
A special campaign by JR Kyushu offers exclusive clear files to visitors who take the train to the exhibition at OPAM, running from January 17 to March 31, 2026.