The Prince Kyoto Takaragaike's Main Dining Itozakura Launches "Cinq Saveurs" Hybrid French-Japanese Dinner Course for Summer 2026
Main Dining Itozakura at The Prince Kyoto Takaragaike is offering a special hybrid French-Japanese dinner course called "Cinq Saveurs," available from July 1 to September 30, 2026, crafted by Chef Noguchi Sawako in collaboration with Japanese cuisine head chef Goto Takahiro.