MENYA INOICHI, the Kyoto-based dashi soba restaurant founded in 2013 and selected for the Michelin Bib Gourmand, is set to open its first Tokyo location in Kagurazaka in summer 2026.
Acecook's popular "Premium Adult King Soup" series gets its fourth installment — a cup ramen featuring grilled sea urchin dashi in a rich soy sauce soup base.
Two new instant noodle varieties featuring S&B Foods' "Super Habit-Forming Pepper" seasoning will go on sale nationwide on June 1, 2026, at a suggested retail price of 236 yen (tax excluded).
The "Rosé Shin Ramyun" arrange recipe, which claimed the top spot on Nongshim Japan's official recipe site, has now been turned into a ready-to-eat product. The "Shin Ramyun Rosé Cup" will be available at Seven-Eleven stores nationwide starting May 18, 2026.
Time Out Market Osaka is welcoming new restaurants from May 2026, including a ramen and sake pairing concept and a popular Thai restaurant, as the curated food market at Grand Front Osaka continues to evolve.
The beloved ramen chain Tenkaippin has opened a new location just steps from JR Kawasaki Station, offering its signature rich kotteri soup to diners in Kawasaki City.