Browse all Q&A tagged with "Japanese Food"
On February 27, 2026, Hotel Granvia Hiroshima presents an exclusive dining event featuring Chef Tomioka's special kaiseki menu paired with six premium sake selections from Suishin Yamane Honten, the historic brewery loved by renowned artist Yokoyama Taikan.
Uoman Shoten, a traditional kamaboko shop with 120 years of history, has launched a limited Valentine's Day gift set of their popular Truffle Chocolate-Style Satsumaage for online orders. Available in red and blue box options, each features four unique varieties.
Subhiromori introduces a new wappa-style single-tier bento box that combines traditional warmth with modern convenience. The easy-care, microwave-safe design makes daily bento preparation simple and enjoyable.
Comfort Hotel ERA Kyoto Toji and Comfort Hotel ERA Kobe Sannomiya are renewing their breakfast menus in March 2026, offering customizable pancakes, open sandwiches, and parfait-style salads for a cheerful morning experience.
Matsuzakaya Ueno Store's food floor features rotating weekly pop-up shops. Starting January 21st, popular brands including crispy fried chicken wings, savory pancakes, premium croquettes, and delightful sweets will tempt shoppers.
The popular Harapeko Cheesecake by Azumino Kochouan received the Excellence Award in the Sweets Division at the prestigious Bento & Deli Grand Prix 2026, selected from over 15,000 entries.