The family restaurant chain Cocos is kicking off a limited-time "Cookie & Cream Fair" from April 9, featuring five desserts that highlight both the soft, moist texture and the satisfying crunch of cookies — including a big parfait and a takeout-friendly frappe.
For four days during Golden Week, the all-day dining restaurant Le Jardin at Grand Nikko Tokyo Bay Maihama will offer a special lunch buffet featuring about 65 varieties of dishes highlighting the flavors of early summer.
Starting April 1, 2026, the buffet dining restaurant Harbor Kitchen at Hyatt Regency Yokohama has launched a renewed breakfast lineup themed around "A Gourmet Journey Around the World," featuring international dishes and a live kitchen.
A rooftop yakiniku and BBQ venue blending Showa-era nostalgia with open-air dining is opening its sixth nationwide location in Osaka's Tenma district on April 6, 2026.
The Sunset Marina BBQ Garden at Nagasaki Sunset Marina THE VILLAS NAGASAKI opens for the 2026 season on April 11, featuring Italian restaurant-quality BBQ with ocean views, free-flow drinks, and new children's activities.
From May 2 to 5, 2026, Delicious Kitchen EMONDEL at Shin-Osaka Esaka Tokyu REI Hotel offers a special Golden Week lunch buffet with live-cooked New Zealand Angus beef and a full spread of seasonal strawberry sweets.