Nina at The Ritz-Carlton, Tokyo Rolls Out Autumn Pastries From World's Best Pastry Chef Nina Métayer
From October 1, the patisserie Nina at The Ritz-Carlton, Tokyo — led by Nina Métayer, named World's Pastry Chef 2024 — introduces a new autumn pastry lineup featuring seasonal apples, chestnuts, and buckwheat, including a Japan-exclusive baba made with matcha and the hotel's original Japanese whisky.